Application Number 2687044 (Class 29)
Application Number:2687044
Status:
DRAFT
Class:29
Applicant: CHANCHAL MANGAL
Filing Date:Wed, 26 Feb 2014
In Progress
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 29 |
| Application Number | 2687044 |
| Nature/Scope of business | Edible Oils and Mustered Oils . THE MARK SHALL BE LIMITED TO THE COLOURS AS SHOWN IN THE REPRESENTATION ON THE FORM OF THE APPLICATION. THIS IS CONDITION OF REGISTRATION THAT BOTH/ALL LABELS SHALL BE USED TOGETHER.. |
| Publication | In Journal No. 1846 |
| Status | DRAFT |
| Applicant: | CHANCHAL MANGAL |
| Applicant Address | trading as ;Mangalam Food Products Morena Gaon Chouraha , Sehrana Road , Morena ( M.P. ) Manufacturer & Merchants Indian Partnership firm under Partnership Act through Partner |
| Jurisdiction | MUMBAI |
| Agent | RAKESH SONI. |
| Agent Address | 4, SEVA SARDAR NAGAR, NEAR GEETA BHAVAN, INDORE (M.P.) PIN-452 001. |
Frequently Asked Questions
What is the status of trademark application number 2687044? ▾
The trademark application number 2687044 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 2687044? ▾
The trademark application number 2687044 is owned by CHANCHAL MANGAL.
Which class does trademark application number 2687044 belong to? ▾
Trademark application number 2687044 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 2687044? ▾
The trademark agent associated with application number 2687044 is RAKESH SONI..
Was trademark application number 2687044 published in the journal? ▾
Yes, trademark application number 2687044 was published in Journal No. 1846.
What is trademark application number 2687044? ▾
Trademark application number 2687044 relates to "Edible Oils and Mustered Oils . THE MARK SHALL BE LIMITED TO THE COLOURS AS SHOWN IN THE REPRESENTATION ON THE FORM OF THE APPLICATION. THIS IS CONDITION OF REGISTRATION THAT BOTH/ALL LABELS SHALL BE USED TOGETHER..".
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