Application Number 2566105 (Class 29)
Application Number:2566105
Status:
UNKNOWN
Class:29
Applicant: CPK MANAGEMENT COMPANY
Filing Date:Wed, 17 Jul 2013
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 29 |
| Application Number | 2566105 |
| Nature/Scope of business | MEAT; SHELLFISH; POULTRY AND GAME; CALAMARI; VEGETABLES; FRUITS; SALADS; EGGS AND EGG PRODUCTS; VEGETABLE SALADS; GARDEN SALADS; SALADS OF MEAT, POULTRY, AND/OR SEAFOODS; LETTUCE WRAPS WITH CHICKEN AND/OR SHRIMP; SOUPS; HUMMUS; SNACK DIPS; TOMATO CHECCA; GUACAMOLE; COLE SLAW; AND MILK AND MILK PRODUCTS |
| Publication | In Journal No. 1903 |
| Status | UNKNOWN |
| Applicant: | CPK MANAGEMENT COMPANY |
| Applicant Address | 12181 BLUFF CREEK DRIVE, 5th FLOOR, PLAYA VISTA, CA 90094, USA MERCHANTS A CORPORATION ORGANIZED AND EXISTING UNDER THE LAWS OF THE STATE OF CALIFORNIA, USA |
| Jurisdiction | DELHI |
| Agent | REMFRY & SAGAR |
| Agent Address | REMFRY HOUSE AT THE MILLENNIUM PLAZA SEC 27, GURGAON 122009, NEW DELHI NATIONAL CAPITAL REGION INDIA |
Frequently Asked Questions
What is the status of trademark application number 2566105? ▾
The trademark application number 2566105 is currently marked as "UNKNOWN" in the official trademark registry.
Who is the owner of trademark application number 2566105? ▾
The trademark application number 2566105 is owned by CPK MANAGEMENT COMPANY.
Which class does trademark application number 2566105 belong to? ▾
Trademark application number 2566105 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 2566105? ▾
The trademark agent associated with application number 2566105 is REMFRY & SAGAR.
Was trademark application number 2566105 published in the journal? ▾
Yes, trademark application number 2566105 was published in Journal No. 1903.
What is trademark application number 2566105? ▾
Trademark application number 2566105 relates to "MEAT; SHELLFISH; POULTRY AND GAME; CALAMARI; VEGETABLES; FRUITS; SALADS; EGGS AND EGG PRODUCTS; VEGETABLE SALADS; GARDEN SALADS; SALADS OF MEAT, POULTRY, AND/OR SEAFOODS; LETTUCE WRAPS WITH CHICKEN AND/OR SHRIMP; SOUPS; HUMMUS; SNACK DIPS; TOMATO CHECCA; GUACAMOLE; COLE SLAW; AND MILK AND MILK PRODUCTS".
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