Application Number 2227934 (Class 29)
Application Number:2227934
Status:
UNKNOWN
Class:29
Filing Date:Wed, 02 Nov 2011
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 29 |
| Application Number | 2227934 |
| Nature/Scope of business | MEAT, FISH, POULTRY AND GAME; MEAT EXTRACTS; PRESERVED, FROZEN, DRIED AND COOKED FRUITS AND VEGETABLES; JELLIES, JAMS, COMPOTES; EGGS, MILK AND MILK PRODUCTS; EDIBLE OILS AND FATS. |
| Publication | In Journal No. 1665 |
| Status | UNKNOWN |
| Applicant: | ALTUNKAYA INSAAT NAKLIYAT GIDA TICARET ANONIM SIRKETI |
| Applicant Address | trading as ;ALTUNKAYA INSAAT NAKLIYAT GIDA TICARET ANONIM SIRKETI GAZIMUHTARPASA BULVARI KALYON ISMERKEZI K:4 NO:14 GAZIANTEP, TURKEY. MANUFACTRUERS, MERCHANTS AND TRADERS A COMPANY DULY ORGANISED AND EXISTING UNDER THE LAWS OF TURKEY. |
| Jurisdiction | KOLKATA |
| Agent | LEONARD LAW OFFICE |
| Agent Address | 49, VELMURUGAN NAGAR, FIRST AVENUE, KOLATHUR, CHENNAI - 600 099, TAMIL NADU, INDIA. |
Frequently Asked Questions
What is the status of trademark application number 2227934? ▾
The trademark application number 2227934 is currently marked as "UNKNOWN" in the official trademark registry.
Who is the owner of trademark application number 2227934? ▾
The trademark application number 2227934 is owned by ALTUNKAYA INSAAT NAKLIYAT GIDA TICARET ANONIM SIRKETI.
Which class does trademark application number 2227934 belong to? ▾
Trademark application number 2227934 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 2227934? ▾
The trademark agent associated with application number 2227934 is LEONARD LAW OFFICE.
Was trademark application number 2227934 published in the journal? ▾
Yes, trademark application number 2227934 was published in Journal No. 1665.
What is trademark application number 2227934? ▾
Trademark application number 2227934 relates to "MEAT, FISH, POULTRY AND GAME; MEAT EXTRACTS; PRESERVED, FROZEN, DRIED AND COOKED FRUITS AND VEGETABLES; JELLIES, JAMS, COMPOTES; EGGS, MILK AND MILK PRODUCTS; EDIBLE OILS AND FATS.".
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