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Application Number:2205752
Status:
DRAFT
Class:29
Filing Date:Thu, 15 Sep 2011
In Progress

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Trademark Information

Trademark
Trademark TypeWordmark
Class29
Application Number2205752
Nature/Scope of businessPRESERVED, DRIED, CANNED, TINNED AND COOKED FRUITS, VEGETABLES; JELLIES, SOUPS, ESSENCES, JAMS, EGGS; MILK AND OTHER DAIRY PRODUCTS; FOODS PREPARED FROM MILK; EDIBLE OILS AND FATS; OLIVE OIL FOR FOOD, VEGETABLE PRESERVES; PICKLES, BUTTER; GHEE; CHEESE; CREAMS; VEGETABLE SOUP; MEAT BASED FOOD, NON-VEGETARIAN FOOD; ALL KINDS OF CHIPS AND WAFERS, SALMON, SALAD OIL, SAUSAGES, ALL FOOD ITEMS NOT INCLUDED IN OTHER CLASSES; ALL BEING GOODS INCLUDED IN CLASS -29.
PublicationIn Journal No. 1838
Status
DRAFT
Applicant: AVINASH KAPOOR
Applicant Address137/1 SAIDULAJAB FIRST FLOOR M.B. ROAD NEW DELHI 30 MANUFACTURER,TRADER,SERVICE PROVIDER
JurisdictionDELHI
AgentBRANDWYN ASSOCIATES
Agent Address58, SULTANPUR NEAR SHIV MANDIR (NEAR SULTANPUR METRO STATION) NEW DELHI-30

Frequently Asked Questions

What is the status of trademark application number 2205752?
The trademark application number 2205752 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 2205752?
The trademark application number 2205752 is owned by AVINASH KAPOOR.
Which class does trademark application number 2205752 belong to?
Trademark application number 2205752 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 2205752?
The trademark agent associated with application number 2205752 is BRANDWYN ASSOCIATES.
Was trademark application number 2205752 published in the journal?
Yes, trademark application number 2205752 was published in Journal No. 1838.
What is trademark application number 2205752?
Trademark application number 2205752 relates to "PRESERVED, DRIED, CANNED, TINNED AND COOKED FRUITS, VEGETABLES; JELLIES, SOUPS, ESSENCES, JAMS, EGGS; MILK AND OTHER DAIRY PRODUCTS; FOODS PREPARED FROM MILK; EDIBLE OILS AND FATS; OLIVE OIL FOR FOOD, VEGETABLE PRESERVES; PICKLES, BUTTER; GHEE; CHEESE; CREAMS; VEGETABLE SOUP; MEAT BASED FOOD, NON-VEGETARIAN FOOD; ALL KINDS OF CHIPS AND WAFERS, SALMON, SALAD OIL, SAUSAGES, ALL FOOD ITEMS NOT INCLUDED IN OTHER CLASSES; ALL BEING GOODS INCLUDED IN CLASS -29.".

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