Application Number 2187953 (Class 29)
Application Number:2187953
Status:
UNKNOWN
Class:29
Applicant: HEMANT KUMAR JAIN
Filing Date:Tue, 09 Aug 2011
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 29 |
| Application Number | 2187953 |
| Nature/Scope of business | POTATO SNACKS; FOOD STUFFS PREPARED IN THE FORM OF SNACKS; PREPARED SNACKS FOR HUMAN CONSUMPTION MADE FROM COOKED FRUITS, COOKED VEGETABLES, DRIED FRUITS, DRIED VEGETABLES, FRESH FRUITS, FRESH VEGETABLES AND NUTS |
| Publication | In Journal No. 1701 |
| Status | UNKNOWN |
| Applicant: | HEMANT KUMAR JAIN |
| Applicant Address | MANOJ JAIN trading as ;SHANKAR NAMKEEN PRATISTHAN 594 / 1, PLOT - B. MR - 9, I.T.I. CHOURAHA, NEAR CLARK COLONY, INDORE - 452 011 (M.P.) MANUFACTURER AND TRADERS A REGISTERED PARTNERSHIP CONCERN |
| Jurisdiction | MUMBAI |
| Agent | IPR LAW ASSOCIATES (MUMBAI) |
| Agent Address | GYAN BHAVAN, GROUND FLOOR, 8, KUMTHA STREET, BALLARD ESTATE, MUMBAI-400 001. |
Frequently Asked Questions
What is the status of trademark application number 2187953? ▾
The trademark application number 2187953 is currently marked as "UNKNOWN" in the official trademark registry.
Who is the owner of trademark application number 2187953? ▾
The trademark application number 2187953 is owned by HEMANT KUMAR JAIN.
Which class does trademark application number 2187953 belong to? ▾
Trademark application number 2187953 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 2187953? ▾
The trademark agent associated with application number 2187953 is IPR LAW ASSOCIATES (MUMBAI).
Was trademark application number 2187953 published in the journal? ▾
Yes, trademark application number 2187953 was published in Journal No. 1701.
What is trademark application number 2187953? ▾
Trademark application number 2187953 relates to "POTATO SNACKS; FOOD STUFFS PREPARED IN THE FORM OF SNACKS; PREPARED SNACKS FOR HUMAN CONSUMPTION MADE FROM COOKED FRUITS, COOKED VEGETABLES, DRIED FRUITS, DRIED VEGETABLES, FRESH FRUITS, FRESH VEGETABLES AND NUTS".
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