Application Number 2154741 (Class 29)
Application Number:2154741
Status:
UNKNOWN
Class:29
Applicant: GRT HOTELS AND RESORTS PRIVATE LIMITED
Filing Date:Fri, 03 Jun 2011
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 29 |
| Application Number | 2154741 |
| Nature/Scope of business | NON-VEGETARIAN PACKED FOOD; MEAT; FISH, POULTRY AND GAME; MEAT EXTRACTS; PRESERVED, FROZEN, DRIED AND COOKED FRUITS AND VEGETABLES, READY TO EAT FOOD FOR HUMAN CONSUMPTION; JELLIES, JAMS, COMPOTES; EGGS, MILK AND MILK PRODUCTS; EDIBLE OILS AND FATS. |
| Publication | In Journal No. 1716 |
| Status | UNKNOWN |
| Applicant: | GRT HOTELS AND RESORTS PRIVATE LIMITED |
| Applicant Address | trading as ;GRT HOTELS AND RESORTS PRIVATE LIMITED NO.136, USMAN ROAD, T.NAGAR, CHENNAI-600017, TAMILNADU. MANUFACTURER(S) / MERCHANT(S) - |
| Jurisdiction | CHENNAI |
| Agent | L.R. SWAMI CO. |
| Agent Address | NO. 3 PLAYGROUND VIEW STREET, NANDANAM EXTN., CHENNAI - 600 035. |
Frequently Asked Questions
What is the status of trademark application number 2154741? ▾
The trademark application number 2154741 is currently marked as "UNKNOWN" in the official trademark registry.
Who is the owner of trademark application number 2154741? ▾
The trademark application number 2154741 is owned by GRT HOTELS AND RESORTS PRIVATE LIMITED.
Which class does trademark application number 2154741 belong to? ▾
Trademark application number 2154741 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 2154741? ▾
The trademark agent associated with application number 2154741 is L.R. SWAMI CO..
Was trademark application number 2154741 published in the journal? ▾
Yes, trademark application number 2154741 was published in Journal No. 1716.
What is trademark application number 2154741? ▾
Trademark application number 2154741 relates to "NON-VEGETARIAN PACKED FOOD; MEAT; FISH, POULTRY AND GAME; MEAT EXTRACTS; PRESERVED, FROZEN, DRIED AND COOKED FRUITS AND VEGETABLES, READY TO EAT FOOD FOR HUMAN CONSUMPTION; JELLIES, JAMS, COMPOTES; EGGS, MILK AND MILK PRODUCTS; EDIBLE OILS AND FATS.".
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