Application Number 6362087 (Class 1)
Application Number:6362087
Status: Unknown
Class:1
Applicant:Huabao Flavours & Fragrances Co., Ltd.
Filing Date:Fri, 29 Mar 2024
In Progress
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 1 |
| Application Number | 6362087 |
| Nature/Scope of business | Enzyme preparations for the food industry; milk ferments for the food industry; tea extracts for the food industry; proteins for the food industry; plant extracts, other than essential oils, for the food industry; Chemical substances for preserving foodstuffs |
| Publication | In Journal No. 2155 |
| Status | Unknown |
| Applicant: | Huabao Flavours & Fragrances Co., Ltd. |
| Applicant Address | (F1, Building No. 6) Phase II of The Industrial Center At Area B, Lhasa Economic and Technological Development Zone, Tibet Autonomous Region, China A limited company duly organized and existing under the laws of the People’s Republic of China. |
| Jurisdiction | DELHI |
| Agent | CHADHA AND CHADHA |
| Agent Address | Emaar Digital Greens, Tower B, 15th floor, Unit no. 9 and 10, Golf Course Extension Road, Sector - 61, Gurugram, Haryana – 122011, India |
Frequently Asked Questions
Who is the owner of trademark application number 6362087? ▾
The trademark application number 6362087 is owned by Huabao Flavours & Fragrances Co., Ltd..
Which class does trademark application number 6362087 belong to? ▾
Trademark application number 6362087 is filed under Class 1, which relates to the specified goods and services.
Who is the trademark agent for application 6362087? ▾
The trademark agent associated with application number 6362087 is CHADHA AND CHADHA.
Was trademark application number 6362087 published in the journal? ▾
Yes, trademark application number 6362087 was published in Journal No. 2155.
What is trademark application number 6362087? ▾
Trademark application number 6362087 relates to "Enzyme preparations for the food industry; milk ferments for the food industry; tea extracts for the food industry; proteins for the food industry; plant extracts, other than essential oils, for the food industry; Chemical substances for preserving foodstuffs".
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