TPCAE (Class 30)

The trademark application number 4895987 is currently marked as "UNKNOWN" in the official trademark registry.

The trademark application number 4895987 is owned by TALENT PRAVASI CONSTRUCTIONS AND ENTERPRISES PRIVATE LIMITED.

Trademark application number 4895987 is filed under Class 30, which relates to the specified goods and services.

The trademark agent associated with application number 4895987 is SINU G NATH.

Yes, trademark application number 4895987 was published in Journal No. 1995.

Trademark application number 4895987 relates to "Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces, spices; barley meal, crushed barley, batata Vada, bean meal, beer vinegar, besan, coffee and tea-based beverages, cocoa-based beverages, honey, ice, natural or artificial , iced tea , powder for edible ices, edible ices, binding agents for edible ices , idli, jalebi, jhunka bhakhar, kabab, ketchup, kulfi, leaven, maida (without shell wheat flour), maize flour, maize meal, maize milled, maize roasted, maize flakes, malt extract for food, malt biscuits, malt for human consumption, malt roasters, marzipan, mayonnaise, meal, meat tenderizers, for household purposes, meat pies, meat gravies, mint for confectionery, mishri, molasses for food, chocolate mousses, dessert mousses, muesli, mustard meal, mustard, nan, noodle-based prepared meals, noodles, nutmegs, pakoda, pancakes, papad, parantha, pasta sauce,pasta, cake paste,almond paste, soya bean paste, farinaceous food pastes, pasties, pastilles, pastries, pastry, peanut confectionery, pepper, peppermint sweets, peppers, pesto, petha, petit-beurre biscuits, petits fours [cakes], pies, meat pies, pizzas, poha, popcorn, potato flour for food, cake powder, powders for ice cream, pralines, salt for preserving foodstuffs, puddings, pulses (broken, processed and unprocessed) , quiches, rasgulla, ravioli, rawa, relish, ribbon vermicelli, rice meal for forage, rice, rice cakes, rice- based snack food, rogan josh, bread rolls, rusks, sambhar powder, samosa, sandwiches , sattu, tomato sauce, sauces, sausage binding materials, seasonings, seaweed, semolina, rice-based snack food, fruit-based snack food, sorbets, soya flour, soya sauce, soya bean paste, spaghetti, spices, spring rolls, star aniseed, starch for food, stick liquorice, preparations for stiffening whipped cream, sugar confectionery, sugar, suji, sushi, natural sweeteners, peppermint sweets, tabbouleh, tacos, tandoori roti,".