Top kitchen (Class 29)
#5987179
Application Number:5987179
Status:
Unknown
Class:29
Applicant: SUBH LAXMI FOODS AND BEVERAGES ENTERPRISES
Filing Date:Tue, 20 Jun 2023
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Trademark Information
| Trademark | Top kitchen |
| Trademark Type | Wordmark |
| Class | 29 |
| Application Number | 5987179 |
| Nature/Scope of business | Dairy products and dairy substitutes; Dairy-based desserts; Dairy-based drinks; Dairy-based dips; Dairy-based spreads; Fermented dairy products; Dairy-based beverages; Cream being dairy products; Milk; Milk curd; Milk shakes; Soya milk; Milk solids; Milk tea [milk-based]; Milk and milk products; Milk products; Milk tea, milk predominating; Milk substitutes; Almond milk |
| Publication | In Journal No. 2181 |
| Status | Unknown |
| Applicant: | SUBH LAXMI FOODS AND BEVERAGES ENTERPRISES |
| Applicant Address | DUMARIYA, BHARAULI, SAHPUR, BIHAR - 802165 THE TRADE MARK ACT - 1999 |
| Jurisdiction | KOLKATA |
| Agent | NEWTON REGINALD |
| Agent Address | No 6, Dhanammal Street Spurtank Road Chetpet Chennai - 600031 |
Frequently Asked Questions
Who is the owner of trademark Top kitchen? ▾
The trademark application number 5987179 is owned by SUBH LAXMI FOODS AND BEVERAGES ENTERPRISES.
Which class does trademark Top kitchen belong to? ▾
Trademark application number 5987179 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 5987179? ▾
The trademark agent associated with application number 5987179 is NEWTON REGINALD.
Was trademark Top kitchen published in the journal? ▾
Yes, trademark application number 5987179 was published in Journal No. 2181.
What is trademark Top kitchen? ▾
Trademark application number 5987179 relates to "Dairy products and dairy substitutes; Dairy-based desserts; Dairy-based drinks; Dairy-based dips; Dairy-based spreads; Fermented dairy products; Dairy-based beverages; Cream being dairy products; Milk; Milk curd; Milk shakes; Soya milk; Milk solids; Milk tea [milk-based]; Milk and milk products; Milk products; Milk tea, milk predominating; Milk substitutes; Almond milk".
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