TMS Uttam Quality Aani Chaangli Seva (Class 30)
#4961951
Application Number:4961951
Status:
Registered
Class:30
Applicant: THORAT MASALA STORES
Filing Date:Sat, 01 May 2021
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Trademark Information
| Trademark | TMS Uttam Quality Aani Chaangli Seva |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 4961951 |
| Nature/Scope of business | Coffee, tea, cocoa and artificial coffee; Rice, pasta and noodles; Tapioca and sago; Flour andpreparations made from cereals; Bread, pastries and confectionery; Chocolate; Ice cream, sorbets andother edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt, seasonings, spices, preservedherbs; Vinegar, sauces and other condiments; Ice [frozen water] |
| Publication | In Journal No. 2124 |
| Status | Registered |
| Applicant: | THORAT MASALA STORES |
| Applicant Address | Shop No. 1, Shree ganesh nagar, Patra shead - 6 BB, Lalbagh Mumbai 400012 |
| Jurisdiction | MUMBAI |
| Agent | ANIL KUMAR DHANOTIYA |
| Agent Address | OFFICE NO. 3 KALA NIVAS, NEAR MAHARANPRATAP GARDEN, BAJIRAO ROAD, PUNE - 411030 |
Frequently Asked Questions
What is the status of trademark TMS Uttam Quality Aani Chaangli Seva? ▾
The trademark application number 4961951 is currently marked as "Registered" in the official trademark registry.
Who is the owner of trademark TMS Uttam Quality Aani Chaangli Seva? ▾
The trademark application number 4961951 is owned by THORAT MASALA STORES.
Which class does trademark TMS Uttam Quality Aani Chaangli Seva belong to? ▾
Trademark application number 4961951 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 4961951? ▾
The trademark agent associated with application number 4961951 is ANIL KUMAR DHANOTIYA.
Was trademark TMS Uttam Quality Aani Chaangli Seva published in the journal? ▾
Yes, trademark application number 4961951 was published in Journal No. 2124.
What is trademark TMS Uttam Quality Aani Chaangli Seva? ▾
Trademark application number 4961951 relates to "Coffee, tea, cocoa and artificial coffee; Rice, pasta and noodles; Tapioca and sago; Flour andpreparations made from cereals; Bread, pastries and confectionery; Chocolate; Ice cream, sorbets andother edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt, seasonings, spices, preservedherbs; Vinegar, sauces and other condiments; Ice [frozen water]".
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