TIISHA (Class 30)
#4758056
Application Number:4758056
Status:
DRAFT
Class:30
Applicant: DRY FRUIT KIRANA CO
Filing Date:Thu, 26 Nov 2020
In Progress
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Trademark Information
| Trademark | TIISHA |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 4758056 |
| Nature/Scope of business | SPICES; SPICE BLENDS; SPICE MIXES; SPICE PREPARATIONS; SPICE EXTRACTS; SPICE RUBS; POWDERED SPICES; EDIBLE SPICES; CURRY SPICE MIXES; GARAM MASALA; CONDIMENTS; DRY CONDIMENTS; SAUCES (CONDIMENTS); CHUTNEYS (CONDIMENTS); PRESERVED AND PROCESSED HERBS; HERB SAUCES; DRIED AND CULINARY HERBS; HERBAL FLAVOURING AND PREPARATIONS FOR MAKING BEVERAGES; SEASONINGS; SEASONING MIXES; FOOD SEASONINGS; FLAVOURINGS |
| Publication | In Journal No. 1979 |
| Status | DRAFT |
| Applicant: | DRY FRUIT KIRANA CO |
| Applicant Address | 2091, KATRA TOBACCO, KHARI BAOLI, DELHI-110006 A Partnership firm |
| Jurisdiction | DELHI |
| Agent | M.M.ASSOCIATES |
| Agent Address | CH.NO.227, CIVIL SIDE, EASTERN WING, TIS HAZARI COURTS, DELHI-54 |
Frequently Asked Questions
What is the status of trademark TIISHA? ▾
The trademark application number 4758056 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark TIISHA? ▾
The trademark application number 4758056 is owned by DRY FRUIT KIRANA CO.
Which class does trademark TIISHA belong to? ▾
Trademark application number 4758056 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 4758056? ▾
The trademark agent associated with application number 4758056 is M.M.ASSOCIATES.
Was trademark TIISHA published in the journal? ▾
Yes, trademark application number 4758056 was published in Journal No. 1979.
What is trademark TIISHA? ▾
Trademark application number 4758056 relates to "SPICES; SPICE BLENDS; SPICE MIXES; SPICE PREPARATIONS; SPICE EXTRACTS; SPICE RUBS; POWDERED SPICES; EDIBLE SPICES; CURRY SPICE MIXES; GARAM MASALA; CONDIMENTS; DRY CONDIMENTS; SAUCES (CONDIMENTS); CHUTNEYS (CONDIMENTS); PRESERVED AND PROCESSED HERBS; HERB SAUCES; DRIED AND CULINARY HERBS; HERBAL FLAVOURING AND PREPARATIONS FOR MAKING BEVERAGES; SEASONINGS; SEASONING MIXES; FOOD SEASONINGS; FLAVOURINGS".
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