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Application Number:6035490
Status: Unknown
Class:29
Applicant:D. SENTHILKUMAR
Filing Date:Mon, 24 Jul 2023
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"THE SPICE CLUB" is still moving through the registration pipeline. Most applications hit at least one hurdle — objection, opposition or a hearing — and deadlines at each stage are short. Get notified the moment the status changes.

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Trademark Information

TrademarkTHE SPICE CLUB
Trademark TypeWordmark
Class29
Application Number6035490
Nature/Scope of businessOils for food, almond milk, preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk, cheese, butter, yogurt and other milk products; oils and fats for food, almond milk-based beverages, albumin milk / protein milk, buttercream, coconut milk-based beverages, extra virgin olive oil for food, pickles, palm oil for food, oils for food, nuts, prepared.
PublicationIn Journal No. 2233
Status Unknown
Applicant:D. SENTHILKUMAR
Applicant AddressD.No.25J -2, Vivekanandhar Road, Veerappampalayam, Erode - 638012, Tamil Nadu Individual
JurisdictionCHENNAI
AgentKARTHIKEYAN. N
Agent AddressLaw Office of Karthikeyan, Vista Heights, D43, Level 4, West Avenue, OMR - ECR Link Road, Near Tidel Park, Thiruvanmiyur, Chennai - 600041, INDIA

Frequently Asked Questions

Who is the owner of trademark THE SPICE CLUB?
The trademark application number 6035490 is owned by D. SENTHILKUMAR.
Which class does trademark THE SPICE CLUB belong to?
Trademark application number 6035490 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 6035490?
The trademark agent associated with application number 6035490 is KARTHIKEYAN. N.
Was trademark THE SPICE CLUB published in the journal?
Yes, trademark application number 6035490 was published in Journal No. 2233.
What is trademark THE SPICE CLUB?
Trademark application number 6035490 relates to "Oils for food, almond milk, preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk, cheese, butter, yogurt and other milk products; oils and fats for food, almond milk-based beverages, albumin milk / protein milk, buttercream, coconut milk-based beverages, extra virgin olive oil for food, pickles, palm oil for food, oils for food, nuts, prepared.".

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