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Application Number:4015158
Status:
DRAFT
Class:30
Filing Date:Mon, 03 Dec 2018
In Progress

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"THE OVEN SPRING" is still moving through the registration pipeline. Most applications hit at least one hurdle — objection, opposition or a hearing — and deadlines at each stage are short. Get notified the moment the status changes.

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Trademark Information

TrademarkTHE OVEN SPRING
Trademark TypeWordmark
Class30
Application Number4015158
Nature/Scope of businessCakes, chocolates, bakery goods, bread, pastries and confectionery, chocolate based products, chocolate desserts, dairy confectionery, confectionery made of sugar, sweet coatings and fillings, baked desserts, dessert puddings, dessert souffles, foods with a cocoa base, flavoured sugar confectionery, foodstuffs containing cocoa, pastries, cakes, tarts and biscuits, sugar confectionery
PublicationIn Journal No. 1931
Status
DRAFT
Applicant: THE OVEN SPRING
Applicant AddressNo. 3, Akshaya complex, Chikkabanaswadi Main Road, Bangalore, 560043 PARTNERSHIP FIRM
JurisdictionCHENNAI
AgentIRA LAW
Agent AddressI-34, Jangpura Extension, New Delhi - 110014

Frequently Asked Questions

What is the status of trademark THE OVEN SPRING?
The trademark application number 4015158 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark THE OVEN SPRING?
The trademark application number 4015158 is owned by THE OVEN SPRING.
Which class does trademark THE OVEN SPRING belong to?
Trademark application number 4015158 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 4015158?
The trademark agent associated with application number 4015158 is IRA LAW.
Was trademark THE OVEN SPRING published in the journal?
Yes, trademark application number 4015158 was published in Journal No. 1931.
What is trademark THE OVEN SPRING?
Trademark application number 4015158 relates to "Cakes, chocolates, bakery goods, bread, pastries and confectionery, chocolate based products, chocolate desserts, dairy confectionery, confectionery made of sugar, sweet coatings and fillings, baked desserts, dessert puddings, dessert souffles, foods with a cocoa base, flavoured sugar confectionery, foodstuffs containing cocoa, pastries, cakes, tarts and biscuits, sugar confectionery".

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