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Application Number:4483343
Status: DRAFT
Class:29
Applicant:NOOR MUBARAK
Filing Date:Mon, 30 Mar 2020
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"The Notting Hill Bakery" is still moving through the registration pipeline. Most applications hit at least one hurdle — objection, opposition or a hearing — and deadlines at each stage are short. Get notified the moment the status changes.

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Trademark Information

TrademarkThe Notting Hill Bakery
Trademark TypeWordmark
Class29
Application Number4483343
Nature/Scope of businessMeat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk, cheese, butter, yoghurt and other milk products; oils and fats for food
PublicationIn Journal No. 1955
Status DRAFT
Applicant:NOOR MUBARAK
Applicant AddressSH Daya, Third floor, Mark Haven PJ Ramchandani Marg, Apollo Bandar, Colaba, Mumbai, Maharashtra 400001 Individual
JurisdictionMUMBAI
AgentALMT LEGAL MUMBAI
Agent AddressALMT Legal, Advocates & Solicitors, Express Towers, 2nd floor, Nariman Point, Mumbai 400021

Frequently Asked Questions

What is the status of trademark The Notting Hill Bakery?
The trademark application number 4483343 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark The Notting Hill Bakery?
The trademark application number 4483343 is owned by NOOR MUBARAK.
Which class does trademark The Notting Hill Bakery belong to?
Trademark application number 4483343 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 4483343?
The trademark agent associated with application number 4483343 is ALMT LEGAL MUMBAI.
Was trademark The Notting Hill Bakery published in the journal?
Yes, trademark application number 4483343 was published in Journal No. 1955.
What is trademark The Notting Hill Bakery?
Trademark application number 4483343 relates to "Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk, cheese, butter, yoghurt and other milk products; oils and fats for food".

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