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Application Number:4260517
Status: DRAFT
Class:30
Applicant:SUSHILA ARORA
Filing Date:Thu, 08 Aug 2019
In Progress

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"The Melty Way" is still moving through the registration pipeline. Most applications hit at least one hurdle — objection, opposition or a hearing — and deadlines at each stage are short. Get notified the moment the status changes.

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Trademark Information

TrademarkThe Melty Way
Trademark TypeWordmark
Class30
Application Number4260517
Nature/Scope of businessCoffee, tea, cocoa and artificial coffee; Bakery products; Cakes; Bread, pastries and confectionery; Biscuits; Flour and preparations made from cereals; Chocolate; Ice cream, Sorbets and other edible ices; Sugar, honey, treacle; Yeast, Baking-powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice [frozen water]
PublicationIn Journal No. 1919
Status DRAFT
Applicant:SUSHILA ARORA
Applicant AddressHouse No. 206, Vasant Vihar-2, Dhakauli, SAS Nagar (Mohali), Punjab Individual
JurisdictionDELHI
AgentJASNEET KAUR
Agent Address#1063, Sector 2, Panchkula, Haryana 134112

Frequently Asked Questions

What is the status of trademark The Melty Way?
The trademark application number 4260517 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark The Melty Way?
The trademark application number 4260517 is owned by SUSHILA ARORA.
Which class does trademark The Melty Way belong to?
Trademark application number 4260517 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 4260517?
The trademark agent associated with application number 4260517 is JASNEET KAUR.
Was trademark The Melty Way published in the journal?
Yes, trademark application number 4260517 was published in Journal No. 1919.
What is trademark The Melty Way?
Trademark application number 4260517 relates to "Coffee, tea, cocoa and artificial coffee; Bakery products; Cakes; Bread, pastries and confectionery; Biscuits; Flour and preparations made from cereals; Chocolate; Ice cream, Sorbets and other edible ices; Sugar, honey, treacle; Yeast, Baking-powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice [frozen water]".

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