THANDO (Class 99)
#7941522
Application Number:7941522
Status:
Formalities Chk Pass
Class:99
Applicant: (1) NIKUNJ PANKAJBHAI SHAH
Single Firm
Filing Date:Thu, 20 Aug 2026
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Trademark Information
| Trademark | THANDO |
| Trademark Type | Wordmark |
| Class | 99 |
| Application Number | 7941522 |
| Nature/Scope of business | [CLASS : 29] Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats [CLASS : 30] Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces, (condiments); spices; ice [CLASS : 43] Services for providing food and drink; temporary accommodation. |
| Status | Formalities Chk Pass |
| Applicant: | (1) NIKUNJ PANKAJBHAI SHAH Single Firm |
| Applicant Address | C302, SARANSH ARTH, OPP. RAJYASH REEVANTA FLATS, SORAINAGAR, G. B.SHAH COLLEGE ROAD, VASNA, AHMEDABAD, GUJARAT 380007 |
| Jurisdiction | AHMEDABAD |
Frequently Asked Questions
What is the status of trademark THANDO? ▾
The trademark application number 7941522 is currently marked as "Formalities Chk Pass" in the official trademark registry.
Who is the owner of trademark THANDO? ▾
The trademark application number 7941522 is owned by (1) NIKUNJ PANKAJBHAI SHAH
Single Firm.
Which class does trademark THANDO belong to? ▾
Trademark application number 7941522 is filed under Class 99, which relates to the specified goods and services.
What is trademark THANDO? ▾
Trademark application number 7941522 relates to "[CLASS : 29]
Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats
[CLASS : 30]
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces, (condiments); spices; ice
[CLASS : 43]
Services for providing food and drink; temporary accommodation.".
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