Thalaivaa (Class 30)
#4931849
Application Number:4931849
Status: DRAFT
Class:30
Applicant:VAISHNAVI AGROTECHE PVT LTD
Filing Date:Sat, 03 Apr 2021
In Progress
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Trademark Information
| Trademark | Thalaivaa |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 4931849 |
| Nature/Scope of business | COFFEE, TEA, COCOA AND ARTIFICIAL COFFEE; RICE, PASTA AND NOODLES; TAPIOCA AND SAGO; FLOUR AND PREPARATIONS MADE FROM CEREALS; BREAD, PASTRIES AND CONFECTIONERY; CHOCOLATE; ICE CREAM, SORBETS AND OTHER EDIBLE ICES; SUGAR, HONEY, TREACLE; YEAST, BAKING-POWDER; SALT, SEASONINGS, SPICES, PRESERVED HERBS; VINEGAR, SAUCES AND OTHER CONDIMENTS; ICE [FROZEN WATER], ORGANIC CURRY SAUCES, ORGANIC MAPLE SYRUPS UNDER CLASS 30. |
| Publication | In Journal No. 1999 |
| Status | DRAFT |
| Applicant: | VAISHNAVI AGROTECHE PVT LTD |
| Applicant Address | NO.147/1, MLA LAYOUT, LOTTEGOLLAHALLY, RMV 2ND STAGE – BANGALORE, INDIA B.B.M.P NORTH, KARNATAKA 560094 BODY INCORPORATE |
| Jurisdiction | CHENNAI |
| Agent | ROHIT JAIN, ADVOCATE |
| Agent Address | F1/163, GANDHI PATH, CHITRAKOOT, VAISHALI NAGAR, JAIPUR - RAJASTHAN - 302021 |
Frequently Asked Questions
What is the status of trademark Thalaivaa? ▾
The trademark application number 4931849 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark Thalaivaa? ▾
The trademark application number 4931849 is owned by VAISHNAVI AGROTECHE PVT LTD.
Which class does trademark Thalaivaa belong to? ▾
Trademark application number 4931849 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 4931849? ▾
The trademark agent associated with application number 4931849 is ROHIT JAIN, ADVOCATE.
Was trademark Thalaivaa published in the journal? ▾
Yes, trademark application number 4931849 was published in Journal No. 1999.
What is trademark Thalaivaa? ▾
Trademark application number 4931849 relates to "COFFEE, TEA, COCOA AND ARTIFICIAL COFFEE; RICE, PASTA AND NOODLES; TAPIOCA AND SAGO; FLOUR AND PREPARATIONS MADE FROM CEREALS; BREAD, PASTRIES AND CONFECTIONERY; CHOCOLATE; ICE CREAM, SORBETS AND OTHER EDIBLE ICES; SUGAR, HONEY, TREACLE; YEAST, BAKING-POWDER; SALT, SEASONINGS, SPICES, PRESERVED HERBS; VINEGAR, SAUCES AND OTHER CONDIMENTS; ICE [FROZEN WATER], ORGANIC CURRY SAUCES, ORGANIC MAPLE SYRUPS UNDER CLASS 30.".
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