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Application Number:6254654
Status:
Registered
Class:30
Filing Date:Wed, 10 Jan 2024

Trademark Information

TrademarkTechCIWA
Trademark TypeWordmark
Class30
Application Number6254654
Nature/Scope of business[CLASS : 30] Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice (frozen water).
PublicationIn Journal No. 2140
Status
Registered
Applicant: (1) Indian Council of Agricultural Research – Central Institute for Women in Agriculture (ICAR-CIWA) Government Department
Applicant AddressIndian Council of Agricultural Research (ICAR) – Central Institute for Women in Agriculture (CIWA), Plot No. 50-51, Mouza – Jokalandi, P.O. – Baramunda, Bhubaneswar – 751003, Odisha, India.
JurisdictionKOLKATA
AgentL.S. DAVAR & CO.[19834]
Agent AddressGLOBSYN CRYSTALS,TOWER 1,2ND FLOOR,BLOCK EP,PLOT NO.11 & 12,SALT LAKE,SECTOR V,KOLKATA 700 091,WEST BENGAL,INDIA

Frequently Asked Questions

What is the status of trademark TechCIWA?
The trademark application number 6254654 is currently marked as "Registered" in the official trademark registry.
Who is the owner of trademark TechCIWA?
The trademark application number 6254654 is owned by (1) Indian Council of Agricultural Research – Central Institute for Women in Agriculture (ICAR-CIWA) Government Department.
Which class does trademark TechCIWA belong to?
Trademark application number 6254654 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 6254654?
The trademark agent associated with application number 6254654 is L.S. DAVAR & CO.[19834].
Was trademark TechCIWA published in the journal?
Yes, trademark application number 6254654 was published in Journal No. 2140.
What is trademark TechCIWA?
Trademark application number 6254654 relates to "[CLASS : 30] Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice (frozen water).".

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