TEAR ANCHOR BREW (Class 30)
#4127213
Application Number:4127213
Status: DRAFT
Class:30
Applicant:WHOLE BEAN COFFEE CO.
Filing Date:Mon, 25 Mar 2019
In Progress
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"TEAR ANCHOR BREW" is still moving through the registration pipeline. Most applications hit at least one hurdle — objection, opposition or a hearing — and deadlines at each stage are short. Get notified the moment the status changes.
Trademark Information
| Trademark | TEAR ANCHOR BREW |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 4127213 |
| Nature/Scope of business | Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces, (condiments); spices; ice |
| Publication | In Journal No. 1901 |
| Status | DRAFT |
| Applicant: | WHOLE BEAN COFFEE CO. |
| Applicant Address | B-50 Soami Nagar South New Delhi 110017 NEW APPLICATION |
| Jurisdiction | DELHI |
| Agent | SATYAM SINGH |
| Agent Address | S-193,SCHOOL BLOCK, SHAKARPUR, DELHI,110092 |
Frequently Asked Questions
What is the status of trademark TEAR ANCHOR BREW? ▾
The trademark application number 4127213 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark TEAR ANCHOR BREW? ▾
The trademark application number 4127213 is owned by WHOLE BEAN COFFEE CO..
Which class does trademark TEAR ANCHOR BREW belong to? ▾
Trademark application number 4127213 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 4127213? ▾
The trademark agent associated with application number 4127213 is SATYAM SINGH.
Was trademark TEAR ANCHOR BREW published in the journal? ▾
Yes, trademark application number 4127213 was published in Journal No. 1901.
What is trademark TEAR ANCHOR BREW? ▾
Trademark application number 4127213 relates to "Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces, (condiments); spices; ice".
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