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Application Number:6562012
Status:
Accepted & Advertised
Class:30
Filing Date:Tue, 06 Aug 2024

Trademark Information

TrademarkT VIJAYATHANMAI DAL AND FLOUR MILL
Trademark TypeWordmark
Class30
Application Number6562012
Nature/Scope of businesscoffee, tea, cocoa and artificial coffee, rice, tapioca and sago, flour and preparations made from cereals, bread, pastries and confectionery, edible ices, sugar, honey, treacle, yeast, baking- powder, salt, mustard, vinegar, sauces [condiments], spices, ice.
PublicationIn Journal No. 2253
Status
Accepted & Advertised
Applicant: MOOD DEV RAJ NAIK S/O MOOD NAGARAJU NAIK
Applicant Address1/123-C PLOT NO: 40, GUNTAKAL, HANUMAN CIRCLE GUNTAKAL, ANDHRA PRADESH, ANANTHAPUR -515801, INDIA SINGLE FIRM
JurisdictionCHENNAI
AgentATUL KUMAR SAHUWALA
Agent AddressDR. ATUL KUMAR SAHUWALA, ADVOCATE & ATTORNEY, HEAD OFFICE-50-K- BLOCK,SRIGANGANAGAR-335001,RAJASTHAN, INDIA.+91(0)9314321001, IPOFFICE.INDIA@GMAIL.COM

Frequently Asked Questions

What is the status of trademark T VIJAYATHANMAI DAL AND FLOUR MILL?
The trademark application number 6562012 is currently marked as "Accepted & Advertised" in the official trademark registry.
Who is the owner of trademark T VIJAYATHANMAI DAL AND FLOUR MILL?
The trademark application number 6562012 is owned by MOOD DEV RAJ NAIK S/O MOOD NAGARAJU NAIK.
Which class does trademark T VIJAYATHANMAI DAL AND FLOUR MILL belong to?
Trademark application number 6562012 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 6562012?
The trademark agent associated with application number 6562012 is ATUL KUMAR SAHUWALA.
Was trademark T VIJAYATHANMAI DAL AND FLOUR MILL published in the journal?
Yes, trademark application number 6562012 was published in Journal No. 2253.
What is trademark T VIJAYATHANMAI DAL AND FLOUR MILL?
Trademark application number 6562012 relates to "coffee, tea, cocoa and artificial coffee, rice, tapioca and sago, flour and preparations made from cereals, bread, pastries and confectionery, edible ices, sugar, honey, treacle, yeast, baking- powder, salt, mustard, vinegar, sauces [condiments], spices, ice.".

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