SYRO PLUS (Class 30)
#5013221
Application Number:5013221
Status:
Unknown
Class:30
Applicant: RANJAN KUMAR
Filing Date:Mon, 21 Jun 2021
In Progress
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Trademark Information
| Trademark | SYRO PLUS |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 5013221 |
| Nature/Scope of business | Biscuits; Mixtures of coffee and chicory; Vegetable burgers [sandwiches]; Vegetable pies; Wheat flour; Coffee, tea, cocoa and artificial coffee; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking- powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice [frozen water] |
| Publication | In Journal No. 2009 |
| Status | Unknown |
| Applicant: | RANJAN KUMAR |
| Applicant Address | S/O: RAM MURAT SHARMA, VILL ADHAURI POST BANKA PS MERAL, GARHWA, JHARKHAND - 822133 THE TRADE MARKS ACT- 1999 |
| Jurisdiction | KOLKATA |
| Agent | NEWTON REGINALD |
| Agent Address | No 6, Dhanammal Street Spurtank Road Chetpet Chennai - 600031 |
Frequently Asked Questions
Who is the owner of trademark SYRO PLUS? ▾
The trademark application number 5013221 is owned by RANJAN KUMAR.
Which class does trademark SYRO PLUS belong to? ▾
Trademark application number 5013221 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 5013221? ▾
The trademark agent associated with application number 5013221 is NEWTON REGINALD.
Was trademark SYRO PLUS published in the journal? ▾
Yes, trademark application number 5013221 was published in Journal No. 2009.
What is trademark SYRO PLUS? ▾
Trademark application number 5013221 relates to "Biscuits; Mixtures of coffee and chicory; Vegetable burgers [sandwiches]; Vegetable pies; Wheat flour; Coffee, tea, cocoa and artificial coffee; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking- powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice [frozen water]".
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