SWIZZO (Class 30)
#5856941
Application Number:5856941
Status:
Unknown
Class:30
Applicant: MATILDA RAKSHA MONIS
Filing Date:Tue, 21 Mar 2023
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Trademark Information
| Trademark | SWIZZO |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 5856941 |
| Nature/Scope of business | Confectionery, Bakery Products, Ready-to-eat Savouries & Indian Sweets and Indian Snacks & Savouries Products and all other Product coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations made from cereals; bread, pastry and confectionery; edible ices; sugar, honey, treacle; yeast, baking-powder; salt; mustard; vinegar, sauces (condiments); spices; ice. |
| Publication | In Journal No. 2122 |
| Status | Unknown |
| Applicant: | MATILDA RAKSHA MONIS |
| Applicant Address | Ground Floor, 1196, 13th Main HAL 2nd Stage, Thippasandra,Bengaluru Urban, Karnataka, 560008 Sole Proprietor |
| Jurisdiction | CHENNAI |
| Agent | CONSCIENTIA LAW ASSOCIATES. |
| Agent Address | Flat No.15, 3rd Floor, Dev Apartments, No.28A, Venakteswara Nagar, 100 Feet Road, Velachery, Chennai - 600 042 |
Frequently Asked Questions
Who is the owner of trademark SWIZZO? ▾
The trademark application number 5856941 is owned by MATILDA RAKSHA MONIS.
Which class does trademark SWIZZO belong to? ▾
Trademark application number 5856941 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 5856941? ▾
The trademark agent associated with application number 5856941 is CONSCIENTIA LAW ASSOCIATES..
Was trademark SWIZZO published in the journal? ▾
Yes, trademark application number 5856941 was published in Journal No. 2122.
What is trademark SWIZZO? ▾
Trademark application number 5856941 relates to "Confectionery, Bakery Products, Ready-to-eat Savouries & Indian Sweets and Indian Snacks & Savouries Products and all other Product coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations made from cereals; bread, pastry and confectionery; edible ices; sugar, honey, treacle; yeast, baking-powder; salt; mustard; vinegar, sauces (condiments); spices; ice.".
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