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Application Number:5561382
Status:
Unknown
Class:30
Filing Date:Sat, 06 Aug 2022
In Progress

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"SWEET DOUGH" is still moving through the registration pipeline. Most applications hit at least one hurdle — objection, opposition or a hearing — and deadlines at each stage are short. Get notified the moment the status changes.

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Trademark Information

TrademarkSWEET DOUGH
Trademark TypeWordmark
Class30
Application Number5561382
Nature/Scope of businessBakery goods, Preparations for making bakery products, Aatta, Maida, Suji, Besan, Dalia, Coffee, tea, cocoa and artificial coffee; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice [frozen water].
PublicationIn Journal No. 2107
Status
Unknown
Applicant: SANWARIA SWEETS PVT. LTD.
Applicant AddressJ-5, HIMMAT NAGAR, TONK ROAD, OPP. BIG BAZAR, NEAR GOPALPURA FLYOVER, JAIPUR-302018 (RAJASTHAN) Private Limited
JurisdictionAHMEDABAD
AgentG. D. BANSAL & ASSOCIATES.
Agent AddressM-118-B, MAHESH COLONY, LAXMI MANDIR PHATAK, JAIPUR - 302 015. (RAJASTHAN)

Frequently Asked Questions

Who is the owner of trademark SWEET DOUGH?
The trademark application number 5561382 is owned by SANWARIA SWEETS PVT. LTD..
Which class does trademark SWEET DOUGH belong to?
Trademark application number 5561382 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 5561382?
The trademark agent associated with application number 5561382 is G. D. BANSAL & ASSOCIATES..
Was trademark SWEET DOUGH published in the journal?
Yes, trademark application number 5561382 was published in Journal No. 2107.
What is trademark SWEET DOUGH?
Trademark application number 5561382 relates to "Bakery goods, Preparations for making bakery products, Aatta, Maida, Suji, Besan, Dalia, Coffee, tea, cocoa and artificial coffee; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice [frozen water].".

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