SUVAIYANANDAM (Class 30)
#6420131
Application Number:6420131
Status: Unknown
Class:30
Applicant:RAJADURAI T
Filing Date:Mon, 06 May 2024
In Progress
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Trademark Information
| Trademark | SUVAIYANANDAM |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 6420131 |
| Nature/Scope of business | Semolina, Semolina pudding, Flour, Wheat flour, Soya flour, Corn flour, Almond flour, Rice flour, Natural rice flakes, mustard, pepper, cumin powder, Dried cumin seeds, Coffee, tea, cocoa and substitutes therefor; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice [frozen water] |
| Publication | In Journal No. 2193 |
| Status | Unknown |
| Applicant: | RAJADURAI T |
| Applicant Address | No.21, Akkammal Avenue, New Shakthi Nagar, Chinnavedampatti, Coimbatore - 641049 Sole Proprietorship |
| Jurisdiction | CHENNAI |
| Agent | GOWRISHANKAR S |
| Agent Address | UPPLIAN THOTTAM, RAVATHUR PO, IRGUR VIA, COIMBATORe-641103. |
Frequently Asked Questions
Who is the owner of trademark SUVAIYANANDAM? ▾
The trademark application number 6420131 is owned by RAJADURAI T.
Which class does trademark SUVAIYANANDAM belong to? ▾
Trademark application number 6420131 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 6420131? ▾
The trademark agent associated with application number 6420131 is GOWRISHANKAR S.
Was trademark SUVAIYANANDAM published in the journal? ▾
Yes, trademark application number 6420131 was published in Journal No. 2193.
What is trademark SUVAIYANANDAM? ▾
Trademark application number 6420131 relates to "Semolina, Semolina pudding, Flour, Wheat flour, Soya flour, Corn flour, Almond flour, Rice flour, Natural rice flakes, mustard, pepper, cumin powder, Dried cumin seeds, Coffee, tea, cocoa and substitutes therefor; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice [frozen water]".
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