SUNMUKH (Class 30)
#5891860
Application Number:5891860
Status:
Unknown
Class:30
Applicant: KALPANA SARDA
Filing Date:Fri, 14 Apr 2023
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Trademark Information
| Trademark | SUNMUKH |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 5891860 |
| Nature/Scope of business | Allspice, aromatic preparations for food, chow-chow [condiment], chutneys [condiments], cinnamon [spice], cloves [spice], condiments, cooking salt, curry [spice], food flavorings, other than essential oils / food flavorings, other than essential oils, garden herbs, preserved [seasonings], ginger [spice], ketchup [sauce], marinades, minced garlic [condiment], mustard, saffron [seasoning], salt for preserving foodstuffs, sauces [condiments], seasonings, seaweed [condiment], spices, sugar, turmeric, thickening agents for cooking foodstuffs, tomato sauce, yeast. |
| Publication | In Journal No. 2195 |
| Status | Unknown |
| Applicant: | KALPANA SARDA |
| Applicant Address | Seminary Hills, Nagpur . SOLE PROPRIETOR |
| Jurisdiction | MUMBAI |
Frequently Asked Questions
Who is the owner of trademark SUNMUKH? ▾
The trademark application number 5891860 is owned by KALPANA SARDA.
Which class does trademark SUNMUKH belong to? ▾
Trademark application number 5891860 is filed under Class 30, which relates to the specified goods and services.
Was trademark SUNMUKH published in the journal? ▾
Yes, trademark application number 5891860 was published in Journal No. 2195.
What is trademark SUNMUKH? ▾
Trademark application number 5891860 relates to "Allspice, aromatic preparations for food, chow-chow [condiment], chutneys [condiments], cinnamon [spice], cloves [spice], condiments, cooking salt, curry [spice], food flavorings, other than essential oils / food flavorings, other than essential oils, garden herbs, preserved [seasonings], ginger [spice], ketchup [sauce], marinades, minced garlic [condiment], mustard, saffron [seasoning], salt for preserving foodstuffs, sauces [condiments], seasonings, seaweed [condiment], spices, sugar, turmeric, thickening agents for cooking foodstuffs, tomato sauce, yeast.".
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