SUBZERO (Class 30)
#6925973
Application Number:6925973
Status: Unknown
Class:30
Applicant:FERTIS INDIA PRIVATE LIMITED
Filing Date:Thu, 27 Mar 2025
In Progress
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Trademark Information
| Trademark | SUBZERO |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 6925973 |
| Nature/Scope of business | Confectionery; Chocolate confections; Flour confectionery; Rice; Sugar; Grape Sugar; Fruit Sugar; Liquid Sugar; Vanilla Sugar; Muscovado Sugar; Cinnamon Sugar; Brown Sugar; Castor Sugar; Powdered Sugar; Granulated Sugar; White Sugar; Raw Sugar; Palm Sugar; Natural sweeteners; Sweeteners being sugar substitutes; Sweets; Sweetmeats; Sweet Biscuits, Chocolate Sweets, Sugar Free Sweets, Boiled Sweets, Sugar Free Candies; Sugar Free Chewing Gum; Mishri (Sugar candy); Honey; Sugar Based Decorations For Cakes; Yogurt confectionery; Sweets (Candy); Almond Confectionery; Cereal-based energy bars; Pastries; Cakes; Tarts; Biscuits; Wafer biscuits; Confectionery bars; Cereal bars; Cereal-based snack bars; Cake Flour; Caramel Coated Popcorn; Sweet Glazes And Fillings; Syrups And Treacles; Chocolate decorations for cakes; Chocolate Syrup; Agave Syrup [Natural Sweetener]; Chocolate Syrups For The Preparation Of Chocolate Based Beverages; Bread And Buns; Bread Biscuits; Chocolate-coated nougat bars; High-Protein Cereal Bars; Rice-Based Snack Food; Flour based snack foods; Gluten-free cereal-based snack foods; Cereal-based snack foods; Banana Fritters; Candy Coated Popcorn; Caramel Coated Popcorn With Candied Nuts; Puffed cheese curls [corn snacks]; Frozen Yogurt Cakes; Frozen Yogurt Confections; Sweet Glazes And Fillings; Chocolate-based fillings for cakes and pies; Chocolate Decorations For Cakes; Chocolate Fillings For Bakery Products; Confectionery Chips For Baking; Custard-Based Fillings For Cakes And Pies; Fructose for culinary purposes; Fruit Sugar; Golden Syrup; Royal Jelly; Sweeteners being sugar substitutes; Sweet Spreads [Honey]; Apple Tarts; Almond Pastries; Almond Cake; Nerikiri [traditional Japanese confectionery consisting of a soft sugared bean-based shell containing sweet bean jam]. |
| Publication | In Journal No. 2206 |
| Status | Unknown |
| Applicant: | FERTIS INDIA PRIVATE LIMITED |
| Applicant Address | 6-3-668/10/56, PLOT NO.56, 1ST FLOOR, DURGA NAGAR COLONY, PUNJAGUTTA, HYDERABAD - 500082, TELANGANA, INDIA. A Private Limited Company |
| Jurisdiction | CHENNAI |
| Agent | PRADEESH P.L |
| Agent Address | No.23, Hari Prem, 2nd floor, Behind Asha Sweets, CMH Road, Indira Nagar 1st Stage, Bangalore-560038. |
Frequently Asked Questions
Who is the owner of trademark SUBZERO? ▾
The trademark application number 6925973 is owned by FERTIS INDIA PRIVATE LIMITED.
Which class does trademark SUBZERO belong to? ▾
Trademark application number 6925973 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 6925973? ▾
The trademark agent associated with application number 6925973 is PRADEESH P.L.
Was trademark SUBZERO published in the journal? ▾
Yes, trademark application number 6925973 was published in Journal No. 2206.
What is trademark SUBZERO? ▾
Trademark application number 6925973 relates to "Confectionery; Chocolate confections; Flour confectionery; Rice; Sugar; Grape Sugar; Fruit Sugar; Liquid Sugar; Vanilla Sugar; Muscovado Sugar; Cinnamon Sugar; Brown Sugar; Castor Sugar; Powdered Sugar; Granulated Sugar; White Sugar; Raw Sugar; Palm Sugar; Natural sweeteners; Sweeteners being sugar substitutes; Sweets; Sweetmeats; Sweet Biscuits, Chocolate Sweets, Sugar Free Sweets, Boiled Sweets, Sugar Free Candies; Sugar Free Chewing Gum; Mishri (Sugar candy); Honey; Sugar Based Decorations For Cakes; Yogurt confectionery; Sweets (Candy); Almond Confectionery; Cereal-based energy bars; Pastries; Cakes; Tarts; Biscuits; Wafer biscuits; Confectionery bars; Cereal bars; Cereal-based snack bars; Cake Flour; Caramel Coated Popcorn; Sweet Glazes And Fillings; Syrups And Treacles; Chocolate decorations for cakes; Chocolate Syrup; Agave Syrup [Natural Sweetener]; Chocolate Syrups For The Preparation Of Chocolate Based Beverages; Bread And Buns; Bread Biscuits; Chocolate-coated nougat bars; High-Protein Cereal Bars; Rice-Based Snack Food; Flour based snack foods; Gluten-free cereal-based snack foods; Cereal-based snack foods; Banana Fritters; Candy Coated Popcorn; Caramel Coated Popcorn With Candied Nuts; Puffed cheese curls [corn snacks]; Frozen Yogurt Cakes; Frozen Yogurt Confections; Sweet Glazes And Fillings; Chocolate-based fillings for cakes and pies; Chocolate Decorations For Cakes; Chocolate Fillings For Bakery Products; Confectionery Chips For Baking; Custard-Based Fillings For Cakes And Pies; Fructose for culinary purposes; Fruit Sugar; Golden Syrup; Royal Jelly; Sweeteners being sugar substitutes; Sweet Spreads [Honey]; Apple Tarts; Almond Pastries; Almond Cake; Nerikiri [traditional Japanese confectionery consisting of a soft sugared bean-based shell containing sweet bean jam].".
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