Trademark Logo
Application Number:2473582
Status:
UNKNOWN
Class:30
Filing Date:Thu, 07 Feb 2013

Trademark Information

TrademarkSTIPULEAdvertised before Acceptance under section 20(1) Proviso
Trademark TypeWordmark
Class30
Application Number2473582
Nature/Scope of businessCOFFEE, TEA, COCOA, SUGAR, RICE, TAPIOCA, SAGO, ARTIFICIAL COFFEE; FLOUR AND PREPARATIONS MADE FROM CEREALS, BREAD, PASTRY AND CONFECTIONERY, ICES; HONEY, TREACLE; YEAST, BAKING-POWDER; SALT, MUSTARD; VINEGAR, SAUCES (CONDIMENTS); SPICES; ICE.
PublicationIn Journal No. 1629
Status
UNKNOWN
Applicant: FOLKSLIN FORMULATIONS PRIVATE LIMITED
Applicant Addresstrading as FOLKSLIN FORMULATIONS PRIVATE LIMITED ROOM NO: 5, HAVVA COMPLEX, MANKAVU WEST, KOZHIKODE-673029, KERALA, INDIA. MANUFACTURERS AND MERCHANTS
JurisdictionCHENNAI
AgentLAWYERS' ARCADE
Agent AddressSUPEX CORNER, 2ND FLOOR, SUB REGISTRAR OFFICE ROAD, NEAR GOVT, TRAINING SCHOOL, KANNUR-670 002, KERALA, INDIA.

Frequently Asked Questions

What is the status of trademark STIPULEAdvertised before Acceptance under section 20(1) Proviso?
The trademark application number 2473582 is currently marked as "UNKNOWN" in the official trademark registry.
Who is the owner of trademark STIPULEAdvertised before Acceptance under section 20(1) Proviso?
The trademark application number 2473582 is owned by FOLKSLIN FORMULATIONS PRIVATE LIMITED.
Which class does trademark STIPULEAdvertised before Acceptance under section 20(1) Proviso belong to?
Trademark application number 2473582 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 2473582?
The trademark agent associated with application number 2473582 is LAWYERS' ARCADE.
Was trademark STIPULEAdvertised before Acceptance under section 20(1) Proviso published in the journal?
Yes, trademark application number 2473582 was published in Journal No. 1629.
What is trademark STIPULEAdvertised before Acceptance under section 20(1) Proviso?
Trademark application number 2473582 relates to "COFFEE, TEA, COCOA, SUGAR, RICE, TAPIOCA, SAGO, ARTIFICIAL COFFEE; FLOUR AND PREPARATIONS MADE FROM CEREALS, BREAD, PASTRY AND CONFECTIONERY, ICES; HONEY, TREACLE; YEAST, BAKING-POWDER; SALT, MUSTARD; VINEGAR, SAUCES (CONDIMENTS); SPICES; ICE.".

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