SSE Surdhi Gold Masale (Class 30)
#2151067
Application Number:2151067
Status:
UNKNOWN
Class:30
Applicant: SAYED MUZAHIR RAZA TAQVI
Filing Date:Fri, 27 May 2011
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Trademark Information
| Trademark | SSE Surdhi Gold Masale |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 2151067 |
| Nature/Scope of business | COFFEE, TEA, COCOA, SUGAR, RICE, PULSES, TAPIOCA, SAGO, ARTIFICIAL COFFEE; FLOUR AND PREPARATIONS MADE FROM CEREALS, BREAD, PASTY AND CONFECTIONERY, ICES; HONEY, TREACLE; YEAST BAKING POWDER; SALT; MUSTARD; VINEGAR; SAUCES (CONDIMENTS); SPICES. |
| Publication | In Journal No. 1741 |
| Status | UNKNOWN |
| Applicant: | SAYED MUZAHIR RAZA TAQVI |
| Applicant Address | YUSUF ALI KHAN TAQVI IRFAN HASAN KHAN TAQVI ARMAN RAZA TAQVI trading as ;S.S.E. SURDHI GOLD MOHALLA DANISH MANDAN, HOUSE NO. 565, NEAR BY RET KA KUAN, AMROHA, J.P. NAGAR, U.P. MERCHANTS & MANUFACTURERS |
| Jurisdiction | DELHI |
| Agent | LALJI ADVOCATES |
| Agent Address | A - 48, (LALJI HOUSE) YOJNA VIHAR, DELHI -110092. |
Frequently Asked Questions
What is the status of trademark SSE Surdhi Gold Masale? ▾
The trademark application number 2151067 is currently marked as "UNKNOWN" in the official trademark registry.
Who is the owner of trademark SSE Surdhi Gold Masale? ▾
The trademark application number 2151067 is owned by SAYED MUZAHIR RAZA TAQVI.
Which class does trademark SSE Surdhi Gold Masale belong to? ▾
Trademark application number 2151067 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 2151067? ▾
The trademark agent associated with application number 2151067 is LALJI ADVOCATES.
Was trademark SSE Surdhi Gold Masale published in the journal? ▾
Yes, trademark application number 2151067 was published in Journal No. 1741.
What is trademark SSE Surdhi Gold Masale? ▾
Trademark application number 2151067 relates to "COFFEE, TEA, COCOA, SUGAR, RICE, PULSES, TAPIOCA, SAGO, ARTIFICIAL COFFEE; FLOUR AND PREPARATIONS MADE FROM CEREALS, BREAD, PASTY AND CONFECTIONERY, ICES; HONEY, TREACLE; YEAST BAKING POWDER; SALT; MUSTARD; VINEGAR; SAUCES (CONDIMENTS); SPICES.".
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