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Application Number:4511853
Status:
Unknown
Class:29
Filing Date:Wed, 27 May 2020
In Progress

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"SROTH" is still moving through the registration pipeline. Most applications hit at least one hurdle — objection, opposition or a hearing — and deadlines at each stage are short. Get notified the moment the status changes.

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Trademark Information

TrademarkSROTH
Trademark TypeWordmark
Class29
Application Number4511853
Nature/Scope of businessAloe vera prepared for human consumption; broth; bouillon; broth concentrates; bouillon concentrates; milk beverages, milk predominating; milk products; milk shakes; milk ferments for culinary purpose; milk of almonds for culinary purposes; pickles; soups; tomato juice for cooking; tomato paste; vegetable soup preparations; vegetable juices for cooking; milk beverages flavoured with chocolate; milk beverages with cocoa; milk beverages flavoured with coffee; flaxseeds, processed; flaxseed for human consumption; flaxseed oil for culinary purposes; Linseed for human consumption; minced garlic, preserved; Beets, processed; processed roots.
PublicationIn Journal No. 2051
Status
Unknown
Applicant: HASMUKHRAI & CO.
Applicant Address61, Dr. S. S. Rao Road, Parel, Mumbai - 400 002 A Partnership Firm
JurisdictionMUMBAI
AgentKHAITAN & CO
Agent AddressKhaitan & Co, One Indiabulls Centre, 13th Floor, 841 Senapati Bapat Marg, Elphinstone Road, Mumbai 400 013

Frequently Asked Questions

Who is the owner of trademark SROTH?
The trademark application number 4511853 is owned by HASMUKHRAI & CO..
Which class does trademark SROTH belong to?
Trademark application number 4511853 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 4511853?
The trademark agent associated with application number 4511853 is KHAITAN & CO.
Was trademark SROTH published in the journal?
Yes, trademark application number 4511853 was published in Journal No. 2051.
What is trademark SROTH?
Trademark application number 4511853 relates to "Aloe vera prepared for human consumption; broth; bouillon; broth concentrates; bouillon concentrates; milk beverages, milk predominating; milk products; milk shakes; milk ferments for culinary purpose; milk of almonds for culinary purposes; pickles; soups; tomato juice for cooking; tomato paste; vegetable soup preparations; vegetable juices for cooking; milk beverages flavoured with chocolate; milk beverages with cocoa; milk beverages flavoured with coffee; flaxseeds, processed; flaxseed for human consumption; flaxseed oil for culinary purposes; Linseed for human consumption; minced garlic, preserved; Beets, processed; processed roots.".

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