SPROGMEALS (Class 30)
#5223467
Application Number:5223467
Status: Unknown
Class:30
Applicant:THE PUGPANDA COMPANY PROPRIETOR ROOPASHREE NAIR
Filing Date:Thu, 25 Nov 2021
In Progress
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Trademark Information
| Trademark | SPROGMEALS |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 5223467 |
| Nature/Scope of business | Coffee, tea, cocoa and artificial coffee; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice [frozen water], Stuffing mixes [foodstuffs], Ready-to-eat cereals, Ready to eat savory snack foods made from maize meal formed by extrusion |
| Publication | In Journal No. 2032 |
| Status | Unknown |
| Applicant: | THE PUGPANDA COMPANY PROPRIETOR ROOPASHREE NAIR |
| Applicant Address | FIRST FLOOR, D-16/G, HAUZ KHAS, DELHI, SOUTH DELHI, DELHI, 110016 SOLE PROPRIETORSHIP FIRM |
| Jurisdiction | DELHI |
| Agent | DIKSHA LAL |
| Agent Address | A-96, Brotherhood Apartment, Vikas Puri, New Delhi-18 |
Frequently Asked Questions
Who is the owner of trademark SPROGMEALS? ▾
The trademark application number 5223467 is owned by THE PUGPANDA COMPANY PROPRIETOR ROOPASHREE NAIR.
Which class does trademark SPROGMEALS belong to? ▾
Trademark application number 5223467 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 5223467? ▾
The trademark agent associated with application number 5223467 is DIKSHA LAL.
Was trademark SPROGMEALS published in the journal? ▾
Yes, trademark application number 5223467 was published in Journal No. 2032.
What is trademark SPROGMEALS? ▾
Trademark application number 5223467 relates to "Coffee, tea, cocoa and artificial coffee; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice [frozen water], Stuffing mixes [foodstuffs], Ready-to-eat cereals, Ready to eat savory snack foods made from maize meal formed by extrusion".
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