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SPICESKERALAM (Class 30)

#8063496
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Application Number:8063496
Status:
Ready for Examination
Class:30
Applicant: MATHEW JOSEPH TRADING AS MEDJINDIA ENTERPRISES
Filing Date:Tue, 13 Oct 2026

Trademark Information

TrademarkSPICESKERALAM
Trademark TypeWordmark
Class30
Application Number8063496
Nature/Scope of business[CLASS : 30] SPICES; CURRY SPICES; EDIBLE SPICES; POWDERED SPICES; GARAM MASALA (COMBINATION OF SPICES FOR ADDING TASTE TO INDIAN CURRY); FLAVORING BLENDS OF HERBS, SALT AND SPICES; COFFEE, TEA, COCOA, SUGAR, RICE, TAPIOCA, SAGO, ARTIFICIAL COFFEE; FLOUR AND PREPARATIONS MADE FROM CEREALS, BREAD, PASTRY AND CONFECTIONERY, ICES; HONEY, TREACLE; YEAST, BAKING POWDER; SALT, MUSTARD; VINEGAR, SAUCES, (CONDIMENTS); ICE; WHEAT FLOUR; RICE FLOUR; CHILLY POWDER; CEREALS; TURMERIC; FENUGREEK; ZIRA(CUMIN); CORIANDER POWDER; CLOVES; CINNAMON; CELERY SALT; CARDAMOM; BLACK PEPPER; WHITE PEPPER; GREEN PEPPER.
Status
Ready for Examination
Applicant: MATHEW JOSEPH TRADING AS MEDJINDIA ENTERPRISES
Applicant Address307, SUNNY PALACE, CHANGAMPUZHA SAMADHI ROAD, EDAPALLY, ERNAKULAM, KERALA, PIN-682024
JurisdictionCHENNAI
AgentEXCELLA GLOBAL SOLUTIONS[13326]
Agent AddressPLOT NO 207, MAVELIPURAM COLONY, MAVELIPURAM, KAKKANADU, ERNAKULAM, KERALA - 682030

Frequently Asked Questions

What is the status of trademark SPICESKERALAM? ▾
The trademark application number 8063496 is currently marked as "Ready for Examination" in the official trademark registry.
Who is the owner of trademark SPICESKERALAM? ▾
The trademark application number 8063496 is owned by MATHEW JOSEPH TRADING AS MEDJINDIA ENTERPRISES.
Which class does trademark SPICESKERALAM belong to? ▾
Trademark application number 8063496 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 8063496? ▾
The trademark agent associated with application number 8063496 is EXCELLA GLOBAL SOLUTIONS[13326].
What is trademark SPICESKERALAM? ▾
Trademark application number 8063496 relates to "[CLASS : 30] SPICES; CURRY SPICES; EDIBLE SPICES; POWDERED SPICES; GARAM MASALA (COMBINATION OF SPICES FOR ADDING TASTE TO INDIAN CURRY); FLAVORING BLENDS OF HERBS, SALT AND SPICES; COFFEE, TEA, COCOA, SUGAR, RICE, TAPIOCA, SAGO, ARTIFICIAL COFFEE; FLOUR AND PREPARATIONS MADE FROM CEREALS, BREAD, PASTRY AND CONFECTIONERY, ICES; HONEY, TREACLE; YEAST, BAKING POWDER; SALT, MUSTARD; VINEGAR, SAUCES, (CONDIMENTS); ICE; WHEAT FLOUR; RICE FLOUR; CHILLY POWDER; CEREALS; TURMERIC; FENUGREEK; ZIRA(CUMIN); CORIANDER POWDER; CLOVES; CINNAMON; CELERY SALT; CARDAMOM; BLACK PEPPER; WHITE PEPPER; GREEN PEPPER.".

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