SOBREMESA (Class 43)
#5129809
Application Number:5129809
Status: Unknown
Class:43
Applicant:M/S. FIGTREE HOSPITALITY
Filing Date:Mon, 13 Sep 2021
In Progress
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Trademark Information
| Trademark | SOBREMESA |
| Trademark Type | Wordmark |
| Class | 43 |
| Application Number | 5129809 |
| Nature/Scope of business | Cafe-restaurant and cafeteria services, Restaurants, Food preparation, Takeaway food services, Providing food and beverages, Takeaway food services, Food and drink catering, Provision of food and drink in bistros, Providing food and lodging in health resorts that specialize in promoting patrons' general health and well-being, Ice cream parlours, Custom cookie decorating services. |
| Publication | In Journal No. 2020 |
| Status | Unknown |
| Applicant: | M/S. FIGTREE HOSPITALITY |
| Applicant Address | 8-2-293/82/A/593, Road No 31, Jubilee Hills, Hyderabad, Hyderabad, Telangana, 500033, India. A Partnership Firm |
| Jurisdiction | CHENNAI |
| Agent | PRADEESH P.L |
| Agent Address | No.23, Hari Prem, 2nd floor, Behind Asha Sweets, CMH Road, Indira Nagar 1st Stage, Bangalore-560038. |
Frequently Asked Questions
Who is the owner of trademark SOBREMESA? ▾
The trademark application number 5129809 is owned by M/S. FIGTREE HOSPITALITY.
Which class does trademark SOBREMESA belong to? ▾
Trademark application number 5129809 is filed under Class 43, which relates to the specified goods and services.
Who is the trademark agent for application 5129809? ▾
The trademark agent associated with application number 5129809 is PRADEESH P.L.
Was trademark SOBREMESA published in the journal? ▾
Yes, trademark application number 5129809 was published in Journal No. 2020.
What is trademark SOBREMESA? ▾
Trademark application number 5129809 relates to "Cafe-restaurant and cafeteria services, Restaurants, Food preparation, Takeaway food services, Providing food and beverages, Takeaway food services, Food and drink catering, Provision of food and drink in bistros, Providing food and lodging in health resorts that specialize in promoting patrons' general health and well-being, Ice cream parlours, Custom cookie decorating services.".
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