Snow Coops The Taste of Winter (Class 30)
#6211936
Application Number:6211936
Status:
Registered
Class:30
Applicant: ANKIT MISHRA
Filing Date:Fri, 08 Dec 2023
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Trademark Information
| Trademark | Snow Coops The Taste of Winter |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 6211936 |
| Nature/Scope of business | COFFEE, TEA, COCOA AND SUBSTITUTES THEREFOR; RICE, PASTA AND NOODLES; TAPIOCA AND SAGO; FLOUR AND PREPARATIONS MADE FROM CEREALS; BREAD, PASTRIES AND CONFECTIONERY; CHOCOLATE; ICE CREAM, SORBETS AND OTHER EDIBLE ICES; SUGAR, HONEY, TREACLE; YEAST, BAKING-POWDER; SALT, SEASONINGS, SPICES, PRESERVED HERBS; VINEGAR, SAUCES AND OTHER CONDIMENTS; ICE [FROZEN WATER] |
| Publication | In Journal No. 2136 |
| Status | Registered |
| Applicant: | ANKIT MISHRA |
| Applicant Address | Plot Number 158, Haridwar Greens, Near Jawahar Navodaya School, Roshnabad Kutchery Haridwar, Uttarakhand-249403, India |
| Jurisdiction | DELHI |
| Agent | PAWAN KUMAR PAWAN |
| Agent Address | A-52, LOWER GROUND FLOOR, NIRMAN VIHAR, DELHI 92 |
Frequently Asked Questions
What is the status of trademark Snow Coops The Taste of Winter? ▾
The trademark application number 6211936 is currently marked as "Registered" in the official trademark registry.
Who is the owner of trademark Snow Coops The Taste of Winter? ▾
The trademark application number 6211936 is owned by ANKIT MISHRA.
Which class does trademark Snow Coops The Taste of Winter belong to? ▾
Trademark application number 6211936 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 6211936? ▾
The trademark agent associated with application number 6211936 is PAWAN KUMAR PAWAN.
Was trademark Snow Coops The Taste of Winter published in the journal? ▾
Yes, trademark application number 6211936 was published in Journal No. 2136.
What is trademark Snow Coops The Taste of Winter? ▾
Trademark application number 6211936 relates to "COFFEE, TEA, COCOA AND SUBSTITUTES THEREFOR; RICE, PASTA AND NOODLES; TAPIOCA AND SAGO; FLOUR AND PREPARATIONS MADE FROM CEREALS; BREAD, PASTRIES AND CONFECTIONERY; CHOCOLATE; ICE CREAM, SORBETS AND OTHER EDIBLE ICES; SUGAR, HONEY, TREACLE; YEAST, BAKING-POWDER; SALT, SEASONINGS, SPICES, PRESERVED HERBS; VINEGAR, SAUCES AND OTHER CONDIMENTS; ICE [FROZEN WATER]".
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