SNICKERS Parallelogram Cornered Edges device (Class 30)
#3047215
Application Number:3047215
Status:
Registered
Class:30
Applicant: MARS, INCORPORATED
Filing Date:Thu, 03 Sep 2015
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Trademark Information
| Trademark | SNICKERS Parallelogram Cornered Edges device |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 3047215 |
| Nature/Scope of business | Chocolate, chocolate confectionery, wafer, biscuits, cakes and ice cream; coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations made from cereals; bread, pastry and confectionery; ices; sugar, honey, treacle; yeast, baking-powder; salt; mustard; vinegar, sauces (condiments); spices; ice. |
| Publication | In Journal No. 1757 |
| Status | Registered |
| Applicant: | MARS, INCORPORATED |
| Applicant Address | 6885 Elm Street, McLean, Virginia 22101, U.S.A. |
| Jurisdiction | DELHI |
| Agent | ANAND AND ANAND. |
| Agent Address | B-41,NIZAMUDDIN EAST, NEW DELHI - 110 013. |
Frequently Asked Questions
What is the status of trademark SNICKERS Parallelogram Cornered Edges device? ▾
The trademark application number 3047215 is currently marked as "Registered" in the official trademark registry.
Who is the owner of trademark SNICKERS Parallelogram Cornered Edges device? ▾
The trademark application number 3047215 is owned by MARS, INCORPORATED.
Which class does trademark SNICKERS Parallelogram Cornered Edges device belong to? ▾
Trademark application number 3047215 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 3047215? ▾
The trademark agent associated with application number 3047215 is ANAND AND ANAND..
Was trademark SNICKERS Parallelogram Cornered Edges device published in the journal? ▾
Yes, trademark application number 3047215 was published in Journal No. 1757.
What is trademark SNICKERS Parallelogram Cornered Edges device? ▾
Trademark application number 3047215 relates to "Chocolate, chocolate confectionery, wafer, biscuits, cakes and ice cream; coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations made from cereals; bread, pastry and confectionery; ices; sugar, honey, treacle; yeast, baking-powder; salt; mustard; vinegar, sauces (condiments); spices; ice.".
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