Trademark Logo
Application Number:8037486
Status:
Ready for Examination
Class:99
Filing Date:Fri, 02 Oct 2026

Trademark Information

TrademarkSmoke Culture
Trademark TypeWordmark
Class99
Application Number8037486
Nature/Scope of business[CLASS : 29] Processed meat, poultry, fish and prepared meat products; smoked meat, smoked poultry and smoked fish; preserved, dried and cooked meat, poultry and fish; beef, chicken, pork, pork ribs and pulled pork; all included in Class 29. [CLASS : 43] Services for providing food and drink; restaurant services; café and food outlet services; preparation and serving of food and beverages; takeaway food and beverage services; catering services; barbecue restaurant services; provision of prepared meals and food; food preparation services; food and beverage services provided through restaurants, cafés, takeaway outlets and similar establishments; all included in Class 43.
Status
Ready for Examination
Applicant: STEVE SEBASTIAN
Applicant Addressresiding at Kallungal House., Edappally Marottichodu, Thrikkakara North (Part) , Ernakulam, Kochi -682024 Kerala, India. 1. Adoption
JurisdictionCHENNAI
AgentVIJAYKRISHNAN S MENON[30727]
Agent AddressGTWRA 52, CHANGAMPUZHA SAMADHI ROAD EDAPPALLY

Frequently Asked Questions

What is the status of trademark Smoke Culture? ▾
The trademark application number 8037486 is currently marked as "Ready for Examination" in the official trademark registry.
Who is the owner of trademark Smoke Culture? ▾
The trademark application number 8037486 is owned by STEVE SEBASTIAN.
Which class does trademark Smoke Culture belong to? ▾
Trademark application number 8037486 is filed under Class 99, which relates to the specified goods and services.
Who is the trademark agent for application 8037486? ▾
The trademark agent associated with application number 8037486 is VIJAYKRISHNAN S MENON[30727].
What is trademark Smoke Culture? ▾
Trademark application number 8037486 relates to "[CLASS : 29] Processed meat, poultry, fish and prepared meat products; smoked meat, smoked poultry and smoked fish; preserved, dried and cooked meat, poultry and fish; beef, chicken, pork, pork ribs and pulled pork; all included in Class 29. [CLASS : 43] Services for providing food and drink; restaurant services; café and food outlet services; preparation and serving of food and beverages; takeaway food and beverage services; catering services; barbecue restaurant services; provision of prepared meals and food; food preparation services; food and beverage services provided through restaurants, cafés, takeaway outlets and similar establishments; all included in Class 43.".

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