Smart Kitchen (Class 29)
#3099526
Application Number:3099526
Status:
DRAFT
Class:29
Applicant: SOUTHERN HEALTH FOODS PVT. LTD.
Filing Date:Mon, 16 Nov 2015
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Trademark Information
| Trademark | Smart Kitchen |
| Trademark Type | Wordmark |
| Class | 29 |
| Application Number | 3099526 |
| Nature/Scope of business | MEAT, FISH, POULTRY AND GAME; MEAT EXTRACTS; PRESERVED, FROZEN, DRIED AND COOKED FRUITS AND VEGETABLES; JELLIES, JAMS, COMPOTES; EGGS; MILK AND MILK PRODUCTS; EDIBLE OILS AND FATS; BUTTER; CHEESE; CURD; PICKLES; POTATO CHIPS; SOUPS; PREPARATIONS FOR MAKING SOUP; VEGETABLE SALADS; TOMATO PURÉE; VEGETABLE JUICES FOR COOKING; PRESERVED GARLIC; ONIONS, PRESERVED. |
| Publication | In Journal No. 1810 |
| Status | DRAFT |
| Applicant: | SOUTHERN HEALTH FOODS PVT. LTD. |
| Applicant Address | AL-84, 1ST FLOOR, 4TH STREET, 11TH MAIN ROAD, ANNA NAGAR, CHENNAI - 600 040, TAMIL NADU. MANUFACTURER AND MERCHANT A COMPANY DULY REGISTERED UNDER THE COMPANIES ACT. |
| Jurisdiction | CHENNAI |
| Agent | L.R. SWAMI CO. |
| Agent Address | NO. 3 PLAYGROUND VIEW STREET, NANDANAM EXTN., CHENNAI - 600 035. |
Frequently Asked Questions
What is the status of trademark Smart Kitchen? ▾
The trademark application number 3099526 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark Smart Kitchen? ▾
The trademark application number 3099526 is owned by SOUTHERN HEALTH FOODS PVT. LTD..
Which class does trademark Smart Kitchen belong to? ▾
Trademark application number 3099526 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 3099526? ▾
The trademark agent associated with application number 3099526 is L.R. SWAMI CO..
Was trademark Smart Kitchen published in the journal? ▾
Yes, trademark application number 3099526 was published in Journal No. 1810.
What is trademark Smart Kitchen? ▾
Trademark application number 3099526 relates to "MEAT, FISH, POULTRY AND GAME; MEAT EXTRACTS; PRESERVED, FROZEN, DRIED AND COOKED FRUITS AND VEGETABLES; JELLIES, JAMS, COMPOTES; EGGS; MILK AND MILK PRODUCTS; EDIBLE OILS AND FATS; BUTTER; CHEESE; CURD; PICKLES; POTATO CHIPS; SOUPS; PREPARATIONS FOR MAKING SOUP; VEGETABLE SALADS; TOMATO PURÉE; VEGETABLE JUICES FOR COOKING; PRESERVED GARLIC; ONIONS, PRESERVED. ".
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