SLISO (Class 30)
#3941106
Application Number:3941106
Status: DRAFT
Class:30
Applicant:GHAZALA TALAT
Filing Date:Mon, 10 Sep 2018
In Progress
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Trademark Information
| Trademark | SLISO |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 3941106 |
| Nature/Scope of business | BREAD, MULTIGRAIN BREAD, WHOLEMEAL BREAD, FRUIT BREADS, BROWN BREAD FLOUR, LOW-SALT BREAD, GLUTEN-FREE BREAD, BREAD FLAVORED WITH SPICES, BREAD-BASED STUFFING MIXES, BISCUITS, RUSKS, CAKES PASTRY & CONFECTIONERY, ROLLS, BAKERY PRODUCTS, PREPARATIONS FOR MAKING BAKERY PRODUCTS, COFFEE, TEA, COCOA, SUGAR, RICE, TAPIOCA, SAGO, COFFEE SUBSTITUTES, FLOUR, AND PREPARATIONS MADE FROM CEREALS, ICES, HONEY, TREACLE, YEAST, BAKING POWDER, SALT, MUSTARD, PEPPER, VINEGAR, SAUCES, SPICES AND ICE. FOODSTUFFS MADE FROM OATS, BUNS, BREAD BUNS AND CROISSANTS. |
| Publication | In Journal No. 1873 |
| Status | DRAFT |
| Applicant: | GHAZALA TALAT |
| Applicant Address | NAYYAR PALACE D5, 4TH FLOOR, AMIR NISHAN, ALIGARH, UTTAR PRADESH-202001. Individual |
| Jurisdiction | DELHI |
| Agent | RAVI CHAUHAN |
| Agent Address | A-2/96, SECTOR-16, ROHINI, DELHI-110089 |
Frequently Asked Questions
What is the status of trademark SLISO? ▾
The trademark application number 3941106 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark SLISO? ▾
The trademark application number 3941106 is owned by GHAZALA TALAT.
Which class does trademark SLISO belong to? ▾
Trademark application number 3941106 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 3941106? ▾
The trademark agent associated with application number 3941106 is RAVI CHAUHAN.
Was trademark SLISO published in the journal? ▾
Yes, trademark application number 3941106 was published in Journal No. 1873.
What is trademark SLISO? ▾
Trademark application number 3941106 relates to "BREAD, MULTIGRAIN BREAD, WHOLEMEAL BREAD, FRUIT BREADS, BROWN BREAD FLOUR, LOW-SALT BREAD, GLUTEN-FREE BREAD, BREAD FLAVORED WITH SPICES, BREAD-BASED STUFFING MIXES, BISCUITS, RUSKS, CAKES PASTRY & CONFECTIONERY, ROLLS, BAKERY PRODUCTS, PREPARATIONS FOR MAKING BAKERY PRODUCTS, COFFEE, TEA, COCOA, SUGAR, RICE, TAPIOCA, SAGO, COFFEE SUBSTITUTES, FLOUR, AND PREPARATIONS MADE FROM CEREALS, ICES, HONEY, TREACLE, YEAST, BAKING POWDER, SALT, MUSTARD, PEPPER, VINEGAR, SAUCES, SPICES AND ICE. FOODSTUFFS MADE FROM OATS, BUNS, BREAD BUNS AND CROISSANTS.".
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