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Application Number:2804175
Status:
DRAFT
Class:29
Filing Date:Thu, 04 Sep 2014
In Progress

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"SIMPLY DAIRY" is still moving through the registration pipeline. Most applications hit at least one hurdle — objection, opposition or a hearing — and deadlines at each stage are short. Get notified the moment the status changes.

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Trademark Information

TrademarkSIMPLY DAIRY
Trademark TypeWordmark
Class29
Application Number2804175
Nature/Scope of businessPRESERVED, COOKED FRUITS AND DRY ROASTED FLAVORED CASHEW NUTS, ALMONDS, WALNUTS PISTACHIOS, MACADAMIAS, PEANUTS, EDIBLE OILS & FATS, DRIED FRUITS, VEGETABLES, JELLIES, JAMS, PICKLES, SAUCES, MILK AND MILK PRODUCTS LIKE BUTTER, CHEESE, CREAM YOGHURTS, FLAVORED MILK BEVERAGES AND OTHER FOODS PREPARATIONS WITH MILK BASE, MILK SUBSTITUTES AS PER CIASS-29.
PublicationIn Journal No. 1936
Status
DRAFT
Applicant: MR. ABHINAV BATRA
Applicant AddressSHOP NO.21, DEFENCE COLONY MARKET, NEW DELHI 110024 MANUFACTURERS AND MERCHANTS
JurisdictionDELHI
AgentPURI & PURI (ADVOCATES)
Agent Address4969/5, IST FLOOR, SIRKIWALAN, (NEAR HAUZ QAZI POLICE STATION) HAUZ QAZI, DELHI-6

Frequently Asked Questions

What is the status of trademark SIMPLY DAIRY?
The trademark application number 2804175 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark SIMPLY DAIRY?
The trademark application number 2804175 is owned by MR. ABHINAV BATRA.
Which class does trademark SIMPLY DAIRY belong to?
Trademark application number 2804175 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 2804175?
The trademark agent associated with application number 2804175 is PURI & PURI (ADVOCATES).
Was trademark SIMPLY DAIRY published in the journal?
Yes, trademark application number 2804175 was published in Journal No. 1936.
What is trademark SIMPLY DAIRY?
Trademark application number 2804175 relates to "PRESERVED, COOKED FRUITS AND DRY ROASTED FLAVORED CASHEW NUTS, ALMONDS, WALNUTS PISTACHIOS, MACADAMIAS, PEANUTS, EDIBLE OILS & FATS, DRIED FRUITS, VEGETABLES, JELLIES, JAMS, PICKLES, SAUCES, MILK AND MILK PRODUCTS LIKE BUTTER, CHEESE, CREAM YOGHURTS, FLAVORED MILK BEVERAGES AND OTHER FOODS PREPARATIONS WITH MILK BASE, MILK SUBSTITUTES AS PER CIASS-29.".

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