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Application Number:4196998
Status:
DRAFT
Class:29
Filing Date:Tue, 04 Jun 2019
In Progress

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"SIDDHIDATRI AAHAR PRIVATE LIMITED" is still moving through the registration pipeline. Most applications hit at least one hurdle — objection, opposition or a hearing — and deadlines at each stage are short. Get notified the moment the status changes.

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Trademark Information

TrademarkSIDDHIDATRI AAHAR PRIVATE LIMITED
Trademark TypeWordmark
Class29
Application Number4196998
Nature/Scope of businessMeat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
PublicationIn Journal No. 1931
Status
DRAFT
Applicant: SIDDHIDATRI AAHAR PRIVATE LIMITED
Applicant AddressC/O SANGEETA SINHA, RAM NAGAR RAM LAKHA NIWAS HAZARIBAG 825301, JHARKHAND PRIVATE LIMITED
JurisdictionKOLKATA
AgentSUHANI SIMLOTE
Agent AddressEbizfiling India Private Limited,A-1205-1206, Empire Business Hub, Near Water Tank, Science City Road,Ahmedabad-380060, Gujarat.

Frequently Asked Questions

What is the status of trademark SIDDHIDATRI AAHAR PRIVATE LIMITED?
The trademark application number 4196998 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark SIDDHIDATRI AAHAR PRIVATE LIMITED?
The trademark application number 4196998 is owned by SIDDHIDATRI AAHAR PRIVATE LIMITED.
Which class does trademark SIDDHIDATRI AAHAR PRIVATE LIMITED belong to?
Trademark application number 4196998 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 4196998?
The trademark agent associated with application number 4196998 is SUHANI SIMLOTE.
Was trademark SIDDHIDATRI AAHAR PRIVATE LIMITED published in the journal?
Yes, trademark application number 4196998 was published in Journal No. 1931.
What is trademark SIDDHIDATRI AAHAR PRIVATE LIMITED?
Trademark application number 4196998 relates to "Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.".

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