Trademark Logo
Application Number:7717171
Status:
Ready for Examination
Class:30
Filing Date:Sat, 09 May 2026

Trademark Information

TrademarkSHUDDHVEDA By Muskan
Trademark TypeImage (Device)
Class30
Application Number7717171
Nature/Scope of businessSpices, Cinnamon, Cinnamon sticks, Cinnamon [spice], Garammasala, Garam Masala (Combination of spices for adding taste toIndian Curry), Cloves [spice], Clove powder [spice], Peanutconfectionery, Douchi [fermented black soybeans], Soybean paste[seasoning], Vermicelli, bulgur wheat, Bakery products; bread; buns; cakes; pastries; cookies; biscuits; rusk; muffins; cupcakes; donuts; waffles; pizza base; sandwiches; bakery desserts; confectionery; chocolates; pastries and bakery preparations; flour-based snack foods; ready-to-eat bakery items; bakery mixes; tea cakes; rusks; crackers; cereal-based preparations included in Class 30
Status
Ready for Examination
Applicant: SHUDDHVEDA FOODS PRIVATE LIMITED
Applicant AddressWARD NO-42, SURATGARH, M/S MUSKAN INDUSTRIES, GANESH, GANGANAGAR, RAJASTHAN-335804
JurisdictionAHMEDABAD
AgentNISHANT[33937]
Agent AddressOffice No. 1112A 11th Floor Kirti Shikhar Building Janakpuri District Centre New Delhi – 110058

Frequently Asked Questions

What is the status of trademark SHUDDHVEDA By Muskan?
The trademark application number 7717171 is currently marked as "Ready for Examination" in the official trademark registry.
Who is the owner of trademark SHUDDHVEDA By Muskan?
The trademark application number 7717171 is owned by SHUDDHVEDA FOODS PRIVATE LIMITED.
Which class does trademark SHUDDHVEDA By Muskan belong to?
Trademark application number 7717171 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 7717171?
The trademark agent associated with application number 7717171 is NISHANT[33937].
What is trademark SHUDDHVEDA By Muskan?
Trademark application number 7717171 relates to "Spices, Cinnamon, Cinnamon sticks, Cinnamon [spice], Garammasala, Garam Masala (Combination of spices for adding taste toIndian Curry), Cloves [spice], Clove powder [spice], Peanutconfectionery, Douchi [fermented black soybeans], Soybean paste[seasoning], Vermicelli, bulgur wheat, Bakery products; bread; buns; cakes; pastries; cookies; biscuits; rusk; muffins; cupcakes; donuts; waffles; pizza base; sandwiches; bakery desserts; confectionery; chocolates; pastries and bakery preparations; flour-based snack foods; ready-to-eat bakery items; bakery mixes; tea cakes; rusks; crackers; cereal-based preparations included in Class 30".

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