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SHIAMAL (Class 30)

#4440643
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Application Number:4440643
Status:
DRAFT
Class:30
Applicant: SMT. GEETANJALI AGARWAL TRADING AS : GEETANJALI ZARDA UDYOG
Filing Date:Thu, 13 Feb 2020

Trademark Information

TrademarkSHIAMAL
Trademark TypeWordmark
Class30
Application Number4440643
Nature/Scope of businessCOFFEE, TEA, COCOA AND ARTIFICIAL COFFEE; RICE, PASTA AND NOODLES; TAPIOCA AND SAGO; FLOUR AND PREPARATIONS MADE FROM CEREALS; BHUJIA; BREAD, PASTRIES AND CONFECTIONERY; CHOCOLATE; ICE CREAM, SORBETS AND OTHER EDIBLE ICES; SUGAR, HONEY, TREACLE; YEAST, BAKING-POWDER; SALT, SEASONINGS, SPICES, PRESERVED HERBS; VINEGAR, SAUCES AND OTHER CONDIMENTS.
PublicationIn Journal No. 1960
Status
DRAFT
Applicant: SMT. GEETANJALI AGARWAL TRADING AS : GEETANJALI ZARDA UDYOG
Applicant AddressPATIHAN ROAD, KRISHNA NAGAR, PALIA KALAN, DISTT. - KHERI (U.P.) INDIA SOLE PROPRIETORSHIP
JurisdictionDELHI
AgentULTIMATE SOLUTIONS
Agent AddressI-4/21, FIRST FLOOR, SECTOR-16, ROHINI, DELHI-110089

Frequently Asked Questions

What is the status of trademark SHIAMAL? ▾
The trademark application number 4440643 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark SHIAMAL? ▾
The trademark application number 4440643 is owned by SMT. GEETANJALI AGARWAL TRADING AS : GEETANJALI ZARDA UDYOG.
Which class does trademark SHIAMAL belong to? ▾
Trademark application number 4440643 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 4440643? ▾
The trademark agent associated with application number 4440643 is ULTIMATE SOLUTIONS.
Was trademark SHIAMAL published in the journal? ▾
Yes, trademark application number 4440643 was published in Journal No. 1960.
What is trademark SHIAMAL? ▾
Trademark application number 4440643 relates to "COFFEE, TEA, COCOA AND ARTIFICIAL COFFEE; RICE, PASTA AND NOODLES; TAPIOCA AND SAGO; FLOUR AND PREPARATIONS MADE FROM CEREALS; BHUJIA; BREAD, PASTRIES AND CONFECTIONERY; CHOCOLATE; ICE CREAM, SORBETS AND OTHER EDIBLE ICES; SUGAR, HONEY, TREACLE; YEAST, BAKING-POWDER; SALT, SEASONINGS, SPICES, PRESERVED HERBS; VINEGAR, SAUCES AND OTHER CONDIMENTS.".

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