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Application Number:5644121
Status: Unknown
Class:30
Applicant:ANSHUL BANSAL
Filing Date:Wed, 12 Oct 2022
In Progress

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"Shark Lagoon" is still moving through the registration pipeline. Most applications hit at least one hurdle — objection, opposition or a hearing — and deadlines at each stage are short. Get notified the moment the status changes.

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Trademark Information

TrademarkShark Lagoon
Trademark TypeWordmark
Class30
Application Number5644121
Nature/Scope of businessCoffee, tea, cocoa, beverages with coffee, cocoa, chocolate or tea base, coffee flavourings and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice (frozen water.
PublicationIn Journal No. 2097
Status Unknown
Applicant:ANSHUL BANSAL
Applicant AddressA-1/88, Viram Khand, Gomtinagar, Lucknow – 226010 an individual
JurisdictionDELHI
AgentAMAYA SINGH
Agent AddressLexOrbis,Unit No.606-607,6th Floor,Gamma Block,Sigma Soft Tech Park,No.7 Whitefield Main Rd.,Ramagondanahalli Village,Varthur Hobli,Bangalore-560066

Frequently Asked Questions

Who is the owner of trademark Shark Lagoon?
The trademark application number 5644121 is owned by ANSHUL BANSAL.
Which class does trademark Shark Lagoon belong to?
Trademark application number 5644121 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 5644121?
The trademark agent associated with application number 5644121 is AMAYA SINGH.
Was trademark Shark Lagoon published in the journal?
Yes, trademark application number 5644121 was published in Journal No. 2097.
What is trademark Shark Lagoon?
Trademark application number 5644121 relates to "Coffee, tea, cocoa, beverages with coffee, cocoa, chocolate or tea base, coffee flavourings and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice (frozen water.".

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