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Application Number:6806630
Status: Unknown
Class:29
Applicant:MR. NITIN GUPTA
Filing Date:Thu, 16 Jan 2025
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Trademark Information

TrademarkSHAHBAZ
Trademark TypeWordmark
Class29
Application Number6806630
Nature/Scope of businessMEAT, FISH, POULTRY AND GAME; MEAT EXTRACTS; PRESERVED, DRIED AND COOKED FRUITS AND VEGETABLES, PROCESSED NUTS, JELLIES, JAMS, FRUIT SAUCES; EGGS, MILK AND MILK PRODUCTS; EDIBLE OILS AND FATS, PULSES, RESERVED, DRIED AND COOKED FRUITS AND VEGETABLES; MILK AND DAIRY PRODUCTS, GHEE KHOYA, CHEESE, BUTTER, GROUNDNUT OIL, EDIBLE OIL, MUSTARD OIL AND FATS, VANASPATI GHEE, JAMS, JELLIES, PICKLES, MEAT AND MEAT EXTRACTS, EGGS CURD, YOGURT, SKIMMED MILK POWDER, PULSES (PROCESSED), MEAT AND MEAT EXTRACTS, CURD AND YOGURT, PAN MASALA, BETEL SPICES, SCENTED AND SWEET SUPARI AND MOUTH FRESHNERS.
PublicationIn Journal No. 2265
Status Unknown
Applicant:MR. NITIN GUPTA
Applicant AddressHOUSE NO -21/31 A, MALL ROAD, TIMARPUR, CIVIL LINES, DELHI - 110054 INDIVIDUAL
JurisdictionDELHI
AgentRANVIJAY KUMAR
Agent AddressCH. NO. C-21, C.L. JOSEPH BLOCK, TIS HAZARI COURT, DELHI-110054

Frequently Asked Questions

Who is the owner of trademark SHAHBAZ?
The trademark application number 6806630 is owned by MR. NITIN GUPTA.
Which class does trademark SHAHBAZ belong to?
Trademark application number 6806630 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 6806630?
The trademark agent associated with application number 6806630 is RANVIJAY KUMAR.
Was trademark SHAHBAZ published in the journal?
Yes, trademark application number 6806630 was published in Journal No. 2265.
What is trademark SHAHBAZ?
Trademark application number 6806630 relates to "MEAT, FISH, POULTRY AND GAME; MEAT EXTRACTS; PRESERVED, DRIED AND COOKED FRUITS AND VEGETABLES, PROCESSED NUTS, JELLIES, JAMS, FRUIT SAUCES; EGGS, MILK AND MILK PRODUCTS; EDIBLE OILS AND FATS, PULSES, RESERVED, DRIED AND COOKED FRUITS AND VEGETABLES; MILK AND DAIRY PRODUCTS, GHEE KHOYA, CHEESE, BUTTER, GROUNDNUT OIL, EDIBLE OIL, MUSTARD OIL AND FATS, VANASPATI GHEE, JAMS, JELLIES, PICKLES, MEAT AND MEAT EXTRACTS, EGGS CURD, YOGURT, SKIMMED MILK POWDER, PULSES (PROCESSED), MEAT AND MEAT EXTRACTS, CURD AND YOGURT, PAN MASALA, BETEL SPICES, SCENTED AND SWEET SUPARI AND MOUTH FRESHNERS.".

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