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Seriously Tasty. Secretly Good (Class 30)

#8005003
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Application Number:8005003
Status:
Send To Vienna Codification
Class:30
Applicant: SPARCLET FOODS PRIVATE LIMITED
Filing Date:Fri, 18 Sep 2026

Trademark Information

TrademarkSeriously Tasty. Secretly Good
Trademark TypeImage (Device)
Class30
Application Number8005003
Nature/Scope of business[CLASS : 30] COFFEE, TEA, COCOA AND SUBSTITUTES THEREFOR; RICE, PASTA AND NOODLES; TAPIOCA AND SAGO; FLOUR AND PREPARATIONS MADE FROM CEREALS; BREAD, PASTRIES AND CONFECTIONERY; CHOCOLATE; ICE CREAM, SORBETS AND OTHER EDIBLE ICES; SUGAR, HONEY, TREACLE; YEAST, BAKING POWDER; SALT, SEASONINGS, SPICES, PRESERVED HERBS; VINEGAR, SAUCES AND OTHER CONDIMENTS; ICE [FROZEN WATER]
Status
Send To Vienna Codification
Applicant: SPARCLET FOODS PRIVATE LIMITED
Applicant AddressTOWER 7, HOUSE NUMBER 1604, UNIWORLD GARDEN - 1, SOHNA ROAD, SECTOR 47, GURGAON, HARYANA- 122018
JurisdictionDELHI
AgentRAKHEE JAIN[33380]
Agent AddressA2-238, SECTOR-8, ROHINI, DELHI- 110085

Frequently Asked Questions

What is the status of trademark Seriously Tasty. Secretly Good? ▾
The trademark application number 8005003 is currently marked as "Send To Vienna Codification" in the official trademark registry.
Who is the owner of trademark Seriously Tasty. Secretly Good? ▾
The trademark application number 8005003 is owned by SPARCLET FOODS PRIVATE LIMITED.
Which class does trademark Seriously Tasty. Secretly Good belong to? ▾
Trademark application number 8005003 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 8005003? ▾
The trademark agent associated with application number 8005003 is RAKHEE JAIN[33380].
What is trademark Seriously Tasty. Secretly Good? ▾
Trademark application number 8005003 relates to "[CLASS : 30] COFFEE, TEA, COCOA AND SUBSTITUTES THEREFOR; RICE, PASTA AND NOODLES; TAPIOCA AND SAGO; FLOUR AND PREPARATIONS MADE FROM CEREALS; BREAD, PASTRIES AND CONFECTIONERY; CHOCOLATE; ICE CREAM, SORBETS AND OTHER EDIBLE ICES; SUGAR, HONEY, TREACLE; YEAST, BAKING POWDER; SALT, SEASONINGS, SPICES, PRESERVED HERBS; VINEGAR, SAUCES AND OTHER CONDIMENTS; ICE [FROZEN WATER]".

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