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Application Number:6653182
Status:
Accepted & Advertised
Class:30
Applicant: Sipra Singh
Filing Date:Thu, 03 Oct 2024

Trademark Information

TrademarkSelenium Kitchen
Trademark TypeWordmark
Class30
Application Number6653182
Nature/Scope of businessSugars, natural sweeteners, sweet coatings and fillings, bee products, and edible decorations, Syrups and treacles, Savory sauces, chutneys and pastes, Pastries, cakes, tarts and biscuits (cookies), Ice creams, frozen yogurts, and sorbets, Dried and fresh pastas, noodles and dumplings, Biscuits for human consumption made from cereals, Beverages with a cocoa base, Beverages with coffee base, Tea beverages with milk, Foods produced from baked cereals.
PublicationIn Journal No. 2258
Status
Accepted & Advertised
Applicant: Sipra Singh
Applicant AddressB-19, Sri Ram CGHS Ltd, Plot 32, Sector-4, Dwarka, New Delhi, Delhi-110075, India Sole Proprietor
JurisdictionDELHI
AgentRAJAT KHANEJA
Agent AddressR-213, Second Floor, Greater Kailash 1, New Delhi - 110048

Frequently Asked Questions

What is the status of trademark Selenium Kitchen?
The trademark application number 6653182 is currently marked as "Accepted & Advertised" in the official trademark registry.
Who is the owner of trademark Selenium Kitchen?
The trademark application number 6653182 is owned by Sipra Singh.
Which class does trademark Selenium Kitchen belong to?
Trademark application number 6653182 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 6653182?
The trademark agent associated with application number 6653182 is RAJAT KHANEJA.
Was trademark Selenium Kitchen published in the journal?
Yes, trademark application number 6653182 was published in Journal No. 2258.
What is trademark Selenium Kitchen?
Trademark application number 6653182 relates to "Sugars, natural sweeteners, sweet coatings and fillings, bee products, and edible decorations, Syrups and treacles, Savory sauces, chutneys and pastes, Pastries, cakes, tarts and biscuits (cookies), Ice creams, frozen yogurts, and sorbets, Dried and fresh pastas, noodles and dumplings, Biscuits for human consumption made from cereals, Beverages with a cocoa base, Beverages with coffee base, Tea beverages with milk, Foods produced from baked cereals.".

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