SECOND HUB COFFEE AND ROASTER (Class 30)
#7942615
Application Number:7942615
Status:
Send To Vienna Codification
Class:30
Applicant: (1) MR. SULTAN HIMAYATULLA SYED TRADING AS M/S. SECOND HUB COFFEE AND ROASTER
Single Firm
Filing Date:Thu, 20 Aug 2026
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Trademark Information
| Trademark | SECOND HUB COFFEE AND ROASTER |
| Trademark Type | Image (Device) |
| Class | 30 |
| Application Number | 7942615 |
| Nature/Scope of business | [CLASS : 30] Coffee, tea, cocoa and substitutes therefor; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice (frozen water). |
| Status | Send To Vienna Codification |
| Applicant: | (1) MR. SULTAN HIMAYATULLA SYED TRADING AS M/S. SECOND HUB COFFEE AND ROASTER Single Firm |
| Applicant Address | 371/2974, Motilal Nagar No. 2, Badi Masjid Marg, M.G. Road, Goregaon West, Mumbai – 400 104. |
| Jurisdiction | MUMBAI |
Frequently Asked Questions
What is the status of trademark SECOND HUB COFFEE AND ROASTER? ▾
The trademark application number 7942615 is currently marked as "Send To Vienna Codification" in the official trademark registry.
Who is the owner of trademark SECOND HUB COFFEE AND ROASTER? ▾
The trademark application number 7942615 is owned by (1) MR. SULTAN HIMAYATULLA SYED TRADING AS M/S. SECOND HUB COFFEE AND ROASTER
Single Firm.
Which class does trademark SECOND HUB COFFEE AND ROASTER belong to? ▾
Trademark application number 7942615 is filed under Class 30, which relates to the specified goods and services.
What is trademark SECOND HUB COFFEE AND ROASTER? ▾
Trademark application number 7942615 relates to "[CLASS : 30]
Coffee, tea, cocoa and substitutes therefor; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice (frozen water).".
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