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SCHOKI (Class 30)

#5359261
Trademark Logo
Application Number:5359261
Status:
Unknown
Class:30
Applicant: GANAVI . R
Filing Date:Mon, 07 Mar 2022

Trademark Information

TrademarkSCHOKI
Trademark TypeWordmark
Class30
Application Number5359261
Nature/Scope of businessChocolate; Chocolates; Chocolate glaze; Chocolate toppings; White chocolate; Black chocolate; Dark chocolate; Chocolate cookies; Baking chocolate; Cooking chocolate; Chocolate tarts; Bittersweet chocolate; Chocolate syrups; Chocolate truffles; Chocolate bars; Chocolate biscuits; Chocolate chips; Milk chocolate; Powdered mixes for the preparation of chocolate drinks; Baked goods; Baked wheat cake; Pre-baked pizza crusts; Custards [baked desserts]; Pastéis de forno [baked thin crispy crust pies with assorted fillings]; Calzone [oven-baked folded pizza]
PublicationIn Journal No. 2053
Status
Unknown
Applicant: GANAVI . R
Applicant Address951 8TH MAIN, 11TH CROSS, GOKULAM 3RD STAGE, MYSORE, KARNATAKA - 570002 THE TRADEMARK ACT - 1999
JurisdictionCHENNAI
AgentNEWTON REGINALD
Agent AddressNo 6, Dhanammal Street Spurtank Road Chetpet Chennai - 600031

Frequently Asked Questions

Who is the owner of trademark SCHOKI? ▾
The trademark application number 5359261 is owned by GANAVI . R.
Which class does trademark SCHOKI belong to? ▾
Trademark application number 5359261 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 5359261? ▾
The trademark agent associated with application number 5359261 is NEWTON REGINALD.
Was trademark SCHOKI published in the journal? ▾
Yes, trademark application number 5359261 was published in Journal No. 2053.
What is trademark SCHOKI? ▾
Trademark application number 5359261 relates to "Chocolate; Chocolates; Chocolate glaze; Chocolate toppings; White chocolate; Black chocolate; Dark chocolate; Chocolate cookies; Baking chocolate; Cooking chocolate; Chocolate tarts; Bittersweet chocolate; Chocolate syrups; Chocolate truffles; Chocolate bars; Chocolate biscuits; Chocolate chips; Milk chocolate; Powdered mixes for the preparation of chocolate drinks; Baked goods; Baked wheat cake; Pre-baked pizza crusts; Custards [baked desserts]; Pastéis de forno [baked thin crispy crust pies with assorted fillings]; Calzone [oven-baked folded pizza]".

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