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Application Number:3589571
Status:
DRAFT
Class:30
Filing Date:Wed, 12 Jul 2017
In Progress

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"SAVITRI ASHIRVAAD BRONZE" is still moving through the registration pipeline. Most applications hit at least one hurdle — objection, opposition or a hearing — and deadlines at each stage are short. Get notified the moment the status changes.

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Trademark Information

TrademarkSAVITRI ASHIRVAAD BRONZE
Trademark TypeWordmark
Class30
Application Number3589571
Nature/Scope of businessRice and Rice Products including Rice Flakes, Wheat and Wheat Products, Pulses, all types of Flour, Maize, Atta, Salt, Spice, Spice Powders and Masalas, Coffee, Tea and Sugar
PublicationIn Journal No. 1833
Status
DRAFT
Applicant: SRI RAGHAVENDRA PARBOILED INDUSTRIES
Applicant AddressSy.No: 840, Gadwal Road, Raichur - 584 101, Karnataka, India Partnership Firm
JurisdictionCHENNAI
AgentC. VENKATASUBRAMANIAM.
Agent AddressS-3 AND S-4, 2ND FLOOR, RUKMINI PLAZA, NO. 84, D.V.G. RD., BASAVANGUDI, BANGLORE-560 004.

Frequently Asked Questions

What is the status of trademark SAVITRI ASHIRVAAD BRONZE?
The trademark application number 3589571 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark SAVITRI ASHIRVAAD BRONZE?
The trademark application number 3589571 is owned by SRI RAGHAVENDRA PARBOILED INDUSTRIES.
Which class does trademark SAVITRI ASHIRVAAD BRONZE belong to?
Trademark application number 3589571 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 3589571?
The trademark agent associated with application number 3589571 is C. VENKATASUBRAMANIAM..
Was trademark SAVITRI ASHIRVAAD BRONZE published in the journal?
Yes, trademark application number 3589571 was published in Journal No. 1833.
What is trademark SAVITRI ASHIRVAAD BRONZE?
Trademark application number 3589571 relates to "Rice and Rice Products including Rice Flakes, Wheat and Wheat Products, Pulses, all types of Flour, Maize, Atta, Salt, Spice, Spice Powders and Masalas, Coffee, Tea and Sugar".

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