savemyfood (Class 9)
#6272415
Application Number:6272415
Status:
Unknown
Class:9
Applicant: HARSTUFF PRIVATE LIMITED
Filing Date:Thu, 25 Jan 2024
In Progress
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Trademark Information
| Trademark | savemyfood |
| Trademark Type | Wordmark |
| Class | 9 |
| Application Number | 6272415 |
| Nature/Scope of business | software for teaching on food and food safety; software for self-inspection and control of food safety, including checking food recipes from leftover food; software for process management of leftover and waste food; software for teaching storage practices of food; software for checking storage practices of food; software for teaching practices to increase the shelf life of food; software for buying and selling food items on discount that are approaching the expiration date |
| Publication | In Journal No. 2267 |
| Status | Unknown |
| Applicant: | HARSTUFF PRIVATE LIMITED |
| Applicant Address | L376/A, 5th Main Sector 6, HSR Layout, Bengaluru – 560102, Karnataka, India Startup Company |
| Jurisdiction | CHENNAI |
| Agent | BHARTI JAIN |
| Agent Address | H-661, 10th Avenue, Gaur City-2, Greater Noida West, Uttar Pradesh - 201009, India |
Frequently Asked Questions
Who is the owner of trademark savemyfood? ▾
The trademark application number 6272415 is owned by HARSTUFF PRIVATE LIMITED.
Which class does trademark savemyfood belong to? ▾
Trademark application number 6272415 is filed under Class 9, which relates to the specified goods and services.
Who is the trademark agent for application 6272415? ▾
The trademark agent associated with application number 6272415 is BHARTI JAIN.
Was trademark savemyfood published in the journal? ▾
Yes, trademark application number 6272415 was published in Journal No. 2267.
What is trademark savemyfood? ▾
Trademark application number 6272415 relates to "software for teaching on food and food safety; software for self-inspection and control of food safety, including checking food recipes from leftover food; software for process management of leftover and waste food; software for teaching storage practices of food; software for checking storage practices of food; software for teaching practices to increase the shelf life of food; software for buying and selling food items on discount that are approaching the expiration date".
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