SATISCOMM (Class 29)
#5055406
Application Number:5055406
Status:
Unknown
Class:29
Applicant: SATISCOMM (INDIA) PRIVATE LIMITED
Filing Date:Thu, 22 Jul 2021
In Progress
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Trademark Information
| Trademark | SATISCOMM |
| Trademark Type | Wordmark |
| Class | 29 |
| Application Number | 5055406 |
| Nature/Scope of business | MEAT, FISH, POULTRY AND GAME; MEAT EXTRACTS; PRESERVED, FROZEN, DRIED AND COOKED FRUITS AND VEGETABLES; JELLIES, JAMS, COMPOTES; EGGS; MILK, CHEESE, BUTTER, YOGHURT AND OTHER MILK PRODUCTS; OILS AND FATS FOR FOOD, CANNED, DRIED AND PROCESSED PULSES, PROCESSED FRUITS, FUNGI, VEGETABLES, NUTS AND PULSES, DRY FRUITS, PAN MASALA, SCENTED SUPARI, FROZEN CHIPS, FRUIT CHIPS, POTATO CHIPS, BANANA CHIPS, SOYA CHIPS, YUCCA CHIPS, CHIPS FRENCH FRIES, INCLUDED IN CLASS 29. |
| Publication | In Journal No. 2014 |
| Status | Unknown |
| Applicant: | SATISCOMM (INDIA) PRIVATE LIMITED |
| Applicant Address | LAL STORE, SHIVAJI ROAD, SHAHAD FATAK, ULHASNAGAR-421001. PRIVATE LIMITED COMPANY INCORPORATED UNDER INDIAN COMPANIES ACT, 2013. |
| Jurisdiction | MUMBAI |
| Agent | GIRISH MOHANLAL CHAWLA |
| Agent Address | OFFICE NO.2, 1ST FLOOR, HIRA MARRIAGE HALL BUILDING, NEHRU CHOWK, ULHASNAGAR-421002. |
Frequently Asked Questions
Who is the owner of trademark SATISCOMM? ▾
The trademark application number 5055406 is owned by SATISCOMM (INDIA) PRIVATE LIMITED.
Which class does trademark SATISCOMM belong to? ▾
Trademark application number 5055406 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 5055406? ▾
The trademark agent associated with application number 5055406 is GIRISH MOHANLAL CHAWLA.
Was trademark SATISCOMM published in the journal? ▾
Yes, trademark application number 5055406 was published in Journal No. 2014.
What is trademark SATISCOMM? ▾
Trademark application number 5055406 relates to "MEAT, FISH, POULTRY AND GAME; MEAT EXTRACTS; PRESERVED, FROZEN, DRIED AND COOKED FRUITS AND VEGETABLES; JELLIES, JAMS, COMPOTES; EGGS; MILK, CHEESE, BUTTER, YOGHURT AND OTHER MILK PRODUCTS; OILS AND FATS FOR FOOD, CANNED, DRIED AND PROCESSED PULSES, PROCESSED FRUITS, FUNGI, VEGETABLES, NUTS AND PULSES, DRY FRUITS, PAN MASALA, SCENTED SUPARI, FROZEN CHIPS, FRUIT CHIPS, POTATO CHIPS, BANANA CHIPS, SOYA CHIPS, YUCCA CHIPS, CHIPS FRENCH FRIES, INCLUDED IN CLASS 29.".
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